Like original CÎROC vodka, CÎROC COCONUT is made using fine French grapes that are cold fermented and distilled five times. The final distillation uses a traditional copper pot-still, a process normally reserved for the creation of fine whiskey or brandy. The vodka is then carefully blended with all-natural ingredients to create an exceptionally smooth new liquid. CÎROC COCONUT is infused with sweet and creamy coconut and a hint of other tropical fruit.
Like original CÎROC vodka, CÎROC RED BERRY is made using fine French grapes that are cold fermented (not unlike fine wines) and distilled five times. The final distillation uses a traditional copper pot-still, a process normally reserved for the creation of fine whiskey or brandy. The vodka is then carefully blended with all-natural ingredients to create an exceptionally smooth new liquid. CÎROC RED BERRY is infused with a unique balance of fresh wild raspberry and luscious ripe strawberry essences.
Cîroc vodka is the world’s most sophisticated vodka. Made exclusively from top-quality Mauzac Blanc and Ugni Blanc grapes for an exquisitely smooth, fresh and innovative vodka experience. Cîroc vodka uses cold maceration, cold fermentation and cold storage and is distilled five times over.