This is an aged, high quality Grappa, which is emblematic of the culture, care and art of distilling. It is produced from the best Marc of Trent, from selected vines, and distilled in the typical still. The Grappa is left to refine for over two years in small cherry, ash, oak and robinia casks, each of which lends its characteristic perfume, aroma, color and flavor. Aging follows nature’s rhythms.