Intense ruby- red when young, tending to garnet red with ageing. Flavor is dry, full-bodied, slightly bitter when young, tending to soften and fill out with age. Serve with roast meats, mature cheeses, red meat, boiled beef and game.
Barbera wines can vary from medium bodied, fruity wines to more intense examples that benefit from cellar aging. These wines are characterized by their deep ruby color, their acidity, and their high levels of tannins. A high level of acidity produces brightness and crispness, deep ruby color and full body, with low tannin levels; flavors are berrylike. Read More...
Badger North 850 South Morris St. Fond du Lac, WI 54936-1137 Phone: 920.923.8160 Toll-Free: 800.242.9708 Fax: 920.923.8169
Badger South 2200 South 114th St. West Allis, WI 53227 Phone: 414.546.2060 Toll-Free: 800.353.5300 Fax: 414.546.2191
Badger West 5400 Old Town Hall Rd. Eau Claire, WI 54701 Phone: 715.836.8600 Toll-Free: 800.472.6674 Fax: 715.836.8609