Meridian Cabernet Sauvignon is decisive and knows exactly where it stands. There’s no mincing around - from the first taste, its notes of black cherry, currant, vanilla and spice are clean and straight forward. This wine will stand up well to a robust steak dinner for two, can handily go toe-to-toe with a leg of lamb at an Easter or Passover feast, and makes an excellent match to a tri tip roast prepared for a special occasion (for example, "it’s the weekend - let’s celebrate!").
Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among climates ranging from Canada's Okanagan Valley to Lebanon's Beqaa Valley.
Cabernet Sauvignon became internationally recognized through its prominence in Bordeaux wines where it is often blended with Merlot and Cabernet Franc. From France, the grape spread across Europe and to the New World where it found new homes in places like California's Napa Valley, Australia's Coonawarra region and Chile's Maipo Valley. It was the world's most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s. Read More...
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