Smoking Loon Syrah

Available Sizes:750M
Proof: 13
Website: www.donandsons.com
Type:Red
Varietal:Syrah
Origin/Country:America
Region:California
Available At:North, South, West

 

DESCRIPTION

With inky purple color, this wine reveals scents of wild strawberry, mocha, and caramel with touches of sage and rosemary. The flavors burst through with intense blueberry and strawberry jam notes wrapped around rich French oak and finishing with touches of milk chocolate, sweetened cranberries, and savory herbs. This wine would be great with a number of intensely spiced dishes such as Korean BBQ, Teriyaki Beef, or your favorite spicy BBQ sauce on grilled chicken. Moussaka, or grilled elk loin would also work well for those a bit more daring. Our Syrah can even stand up to a dessert of wild berries over a dark chocolate mousse.

Varietal

Syrah or Shiraz is a bluish-black grape grown throughout the world and used primarily to produce powerful, spicy red wines.  The use of the term Shiraz is unique to Australia.  Other countries refer to it as Syrah.

The color of these rich and complex wines is always purplish-red tending towards inky.  Syrah wine is tannic, often big and full-bodied with pronounced pepper, spice, black cherry, tar, leather and roasted nut flavors.  Read More...

Pairings

Cheese & Nuts:
Sharp cheddar, Roquefort, Gouda, Parmesan, hazelnuts.
Meat:
Roast game, pepperoni, spicy sausage, ribs, grilled steak, veal, venison.
Seafood:
salmon, grilled tuna.
Veggie & Fruit:
currants, eggplant, mushrooms, stewed tomatoes, beets.
Herbs & Spice:
black pepper, oregano, sage.
Sauces:
hearty sauce, red sauce, BBQ.
Desserts:
Black Forest cake, rhubarb pie.

 

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