Chardonnay from Washington state is known for its wonderful fruit forward flavor profiles. This wine is no exception. Bursting with flavors and aromas of melon, apple and pear, it also reveals slight floral notes in the background. Bright, crisp acidity makes this Chardonnay a perfect accompaniment to food.
Flavors of apple and pear, with a nice balance of minerality. Bright, crisp acidity makes this wine a perfect partner to a variety of foods.
Bright lemon-yellow color; lifted citrus and tropical fruit aromas with subtle oak and butter tones; rich, round palate with fresh tropical fruit flavors and hints of butter cream, oak toast, and baked bread.
Lively flavors that are smooth, round and refreshing on the palate. Fragrant floral, pear, and stone-fruit aromas.
A crisp, dry-style Columbia Valley Riesling, whose bright, fruity flavors complement everything from sushi and spring rolls to crab cakes and Caesar Salad.
Sensory profile: Straw yellow in color with light ash-grey flecks typical of Pinot Grigio. The scent has traces of white flowers and mature pear. Great structure and balance, long and complex. Food pairings: Goes well with delicate appetizers, risotto, fish, soft cheeses and steamed vegetables. Excellent as an aperitif.
Lots of tropical notes and plenty of gooseberry and elderflower perfume. Very fresh and vivid fruit, with a crisp, citrusy flavor profile. Incredible value and perfect with seafood, curry or spicy dishes.
Lexia is bursting with aromas of apricots, mangoes and lilacs. It offers a silky, full mouth-feel with a pleasant sweetness that's balanced by a crisp, refreshing finish. Just right for sipping on its own before a meal or serving with spicy Indian and Thai dishes.
This classic Australian Chardonnay is bursting with flavors of apple and citrus. It’s a well-balanced wine that’s ready to be enjoyed today.
Food Affinities: We suggest serving our Chardonnay with fish, chicken dishes or grilled vegetables. Or enjoy it on its own.
A lush wine, Alice White Riesling is bursting with lively floral aromas and delicate, fruity flavors of pink grapefruit and melon. The finish is crisp and delicious.
From its straw color to its fresh fruit and light oak character, the Almaden Chardonnay is an exceptional wine. The aromas of apple and pear are balanced with a subtle bouquet of toasty nuances. The Chardonnay has good length and body.
This exceptional wine is honey-colored with reflections of ripe apricot and melon. Perfect for any occasion.
Food Pairings: Almaden Golden Chablis is the perfect accompaniment to any meal prepared with a delectable cream sauce, such as chicken Dijon, prawns, pasta with Alfredo sauce and beef stroganoff.
From its light straw color to its fruit character, the Almaden Mountain Chablis is an exceptional wine. The aromas of apricot and citrus are balanced with a bouquet of herbal nuances. The Chablis has a good length and body.
Almaden Mountain Rhine is an exceptional wine with a forward fruit character and straw color. The aromas of apple and banana are balanced with a bouquet of floral and spice nuances.
From its pink blush color to its fruit character, the Almaden White Grenache is an exceptional wine. The aromas of raspberry and strawberry are balanced with a bouquet of floral nuances. The White Grenache has good length and body.
From its pink blush color to its forward fruit character, the Almaden White Zinfandel is an exceptional wine. The aromas of raspberry and strawberry are balanced with a bouquet of cotton candy and floral nuances. The White Zinfandel has good length and body.
Bright fresh peach and citrus flavours abound on the nose, reinforced by a light infusion of French oak. Fresh tropical fruit complete a lovely mouth filling texture and the palate promises moreish flavours and length with great potential to age for the next 3 years.
The Antica Napa Valley Chardonnay exhibits a rich and creamy layered mix of ripe pear, apricot, spice, and citrus notes that provide freshness and vibrancy to the wine. The long, lingering finish repeats the fruit themes along with the wine’s minerality to give the Chardonnay a sense of elegance with depth and dimension.
This wine has an accentuated personality and results straw gold in colour with greenish reflects, intense, fruity perfume with typical hints of this grape variety. On the palate is full, armonic and with a long finish.
Brilliant, yellow-green in colour; on the nose, intensely fruity and elegant, in the mouth full and harmonious and soft.
A complex bouquet with fruity aromas of citrus, pineapple and pears blending with vanilla from the oak used for aging. Excellent and unspoiled varietal character. Well-structured palate with lingering flavors.
Medium golden color, tropical aromas of pineapple, guava and lychee with light caramel and vanilla. Palate flavors of brown sugar, orange blossom and Bartlett pear. Medium bodied with honeycomb and mineral tones. Finishes with a ripe apricot and rich creme brulee finish.
Merlot wine, created in a delicate blush style, blended with the natural flavors of cranberry and kiwi for an exciting twist. Refreshing, light, and crisp, this is sure to please any crowd.
Arbor Mist Exotic Fruits White Zinfandel is a pleasing mix of White Zinfandel wine with tangy raspberry, lime, plum, and other natural fruit flavors. Served well-chilled, this lightly carbonated wine beverage is an ideal refresher for a day at the pool, an evening in front of the TV, and parties of every kind.
Combining the great taste of wine with the juicy flavors of Honeydew and Cantaloupe melons gives wine drinkers a refreshing taste treat for barbecues, casual get-togethers, and relaxing with friends.
Juicy apple, delicious pear and berry flavors paired with soft, smooth Chardonnay. Wonderfully refreshing with that fresh-from-the-orchard taste, you'll want to serve this one nice and cold.
Peach Chardonnay is a delicious blend of Chardonnay, fresh peach and other natural fruit flavors. Served well-chilled, this lightly carbonated wine beverage is the ideal way to enjoy a quiet evening at home or a get-together with your friends.
Arbor Mist Island Fruits Pinot Grigio is a refreshing new way to drink wine. The combination of crisp Pinot Grigio wine and exotic rare fruits like Japanese plum, citrus fruits and other natural flavors makes the perfect beverage for sharing with friends or relaxing at home.
Strawberry White Zinfandel is a savory, refreshing combination of White Zinfandel, field ripe strawberry and other natural fruit flavors. Served well chilled, Strawberry White zinfandel wine complements a summer picnic or a cold night in front of the fire.
Straight from the islands… Arbor Mist Tropical Fruits Chardonnay brings you the delicious combination of Chardonnay wine and the unique taste of mango, kiwi, star fruit, and pineapple. Kick back with a cold glass of this lightly carbonated and wonderfully refreshing drink. Great for parties, channel surfing, and relaxing with friends.
The nose for our Sonoma County Chardonnay combines honeysuckle, peaches and apples. The palate is rich and lush with almonds and a touch of vanilla. The wine is well structured and impeccably balanced.
The roomy interior of this sleek, stylish California Chardonnay is redolent of baked apples, vanilla, coconut and bread toast. Round and creamy on the medium-bodied chassis, its rich, lively, apple and lime flavors are turbo-charged by bright acidity. A great vehicle for delicious food-wine pairing!
This racy, elegant, dry-style California Riesling is on track from the get-go with its fragrant jasmine, honeysuckle and orange blossom aromas, rich, crisp, citrus and green apple flavors and wonderfully refreshing streak of minerality at the finish line. A sporty model everyone can rally around!
Medium straw in color, the Banrock Station Chardonnay displays soft peach, pineapple and citrus aromas. Subtle flavors characterize the full palate. Ripe peach, rock melon and pear are supported by well-integrated butter and oak nuances. A clean and crisp finish balances this easy drinking style of wine, which is best consumed within the next 12 months.
Medium straw in color, the Banrock Station Chardonnay displays soft peach, pineapple and citrus aromas. Subtle flavors characterize the full palate. Ripe peach, rock melon and pear are supported by well-integrated butter and oak nuances. A clean and crisp finish balances this easy drinking style of wine, which is best consumed within the next 12 months.
Light straw-yellow with bright reflections. Typically aromatic with clear aroma of acacia flowers.
Taste is fresh, harmonious, persistent. Serve with: Fish-based dishes.
Color: Straw-yellow with light green reflections. Smell: Intense, fruity, delicate with a pleasant remembrance aromatic.
Taste: Full, soft, fresh, back-taste pleasant with clean smell of "renetta" apple. Serve with: Hors d'oeuvres, white meat, fish. Excellent as aperitif.
Barossa Valley Estate Chardonnay displays ripe melon, peach and tropical fruit flavors with a slight creaminess and oak complexity. The flavors have great length, finishing dry and crisp.
A wine of superior quality. Harmoniously balanced between natural ripe sweetness and acidity. Intense concentration of rich and ripe fruit flavors.
Pale straw color. Lightly floral aromas of peach blossoms, beeswax, and caramel drizzled apples follow through on a soft, juicy entry to a fruity-yet-dry medium body with honeyed orange accents. Finishes with a fruity, pleasant fade.
A wine of superior quality. Harmoniously balanced between natural ripe sweetness and acidity. Intense concentration of rich and ripe fruit flavors.
Benvolio shows delicate nuances of wild flowers, rosewater and lychee on the nose, with apple and pear flavors on the palate. It is dry and crisp, full bodied, with a clean finish, blended to be more floral in order to better complement food. It is ideal with pasta and gnocchi,
Gentle handling and careful attention is given to the Chenin Blanc grapes from the vine to the glass. To retain the delicate varietal flavors of crisp citrus, melon, and spicy ginger, Beringer’s winemakers chill the juices immediately following crush and continue to closely monitor the temperature throughout fermentation. Just before dryness, they cool the juices even further to halt fermentation and retain a smooth, lush mouthfeel and lingering finish.
When making Beringer Pinot Grigio, the winemaking team focuses on the refreshing crisp minerality and fruity peach undertones for which the varietal is known. Following harvest, the grapes are gently crushed and immediately pressed to minimize skin contact. A cool-fermentation follows in stainless steel to retain the Pinot Grigio’s bright, fruit forward character. The resulting wine has a refreshing bite of juicy white peach and citrus, finishing with a flinty-minerality.
The nose has lovely floral notes that are reminiscent of the wonderfully refreshing Spumante’s of Italy, with citrus and strawberry fruit nuances. The palate begins with a nice, classic “mousse” mouthfeel, and strawberry, brown spice and citrus flavors interplay with a refreshing acidity that carries everything into a long, delicious finish.
To achieve the perfect color in their White Merlot, Beringer’s winemaking team gently destems and presses the Merlot grapes, leaving the red skins in contact with the juice for approximately three hours. As soon as the desired soft, red-purple hue is achieved, the juice is removed. Slow, cool fermentations follow to retain the bright acidity, fresh melon and citrus flavors. The resulting wine is a vibrant blend of fresh berry and zesty orange peel flavors, with a hint of nutmeg spice.
When making Beringer’s 2006 White Zinfandel, the focus was to highlight the fresh red berry, citrus and melon aromas and flavors and round these out with subtle hints of nutmeg and clove. The wine has a youthful exuberance that is appealing to anyone looking for an uncomplicated wine to accompany a meal.
To impart highlights of vanilla, caramel and nutmeg, Ron barrel fermented and aged 70 percent of the Chardonnay in French and American oak barrels (20 percent new) for eight months. Fermenting the remainder in stainless steel maintained a bright, fresh fruit balance. The resulting wine has ripe pear and pineapple, and mango flavors highlighted by citrus, Granny Smith apple and hints of baking spices.
The perfect balance of zesty citrus and lush tropical fruits flavors and aromas. Serve by itself or with lightly seasoned pasta dishes or fresh garden salads.
This is a wonderfully refreshing wine – its ripe peach and apricot flavors are perfectly balanced by a touch of lemon-lime. The brightness and acidity of the wine make it very food-friendly while the enticing peach and apricot flavors make it difficult to have just one glass!”
I wanted to create a well balanced Sauvignon Blanc that was really true to the varietal’s essence, yet also unmistakably Californian. When you pick up the glass you notice a bright silver lime color and wonderful citrus, fig and vanilla aromas. This wine is a perfect example of our signature reductive style of employing less oak to preserve the brightness and zest of his varietal. It’s the kind of wine you find yourself going back to, again and again, for another delicious and refreshing taste.”
The Alluvium Blanc is predominantly Sauvignon Blanc and Semillon with small amounts of Chardonnay and Viognier.
Over the last several vintages, Ed and I have been incorporating more variation into our winemaking to maximize the diversity of aromas and flavors we’re getting from our string of Napa Valley Chardonnay vineyards. We are using a mix of barrel and steel fermentation (a longer, cooler fermentation) to highlight the different characteristics we get from these vineyards, and the 2004 vintage is an exciting example of this exploration featuring over 1/3 of the blend fermented in steel tanks.
This Napa Valley Sauvignon Blanc has bright acidity and fruitiness, with wonderful grapefruit, guava and honeydew melon aromas that lead into citrus and melon flavors.
A blend of Beringer’s northernmost Chardonnay vineyards – this chardonnay is a mixture of the most expressive lots and blended to create an intensely aromatic and flavorful wine featuring citrus, tropical notes of fresh pineapple and mango, crème brulée, brown spice and butterscotch that come together for a seamlessly long, plush finish. This wine is truly the chardonnay lover’s chardonnay.
This fully integrated wine delivers the brightest and most sought-after characteristics of a great Chardonnay. Tropical aromas and flavors with hints of green apples and juicy pears delight the palate while balanced acidity and hints of oak deliver a smooth, satisfying finish.
White blend of Pinot Grigio and Sauvignon Blanc.
Crisp, fragrant and persistent - a riot of citrus, flowers and peach. An arresting accompaniment to salmon or roast chicken.
California Pinot Grigio with some real character. The wine has excellent floral spice on the nose, fruit on the palate with grapefruit and melon, acidity in place and a mineral backbone from the Chenin Blanc.
Rated the best value in 2009. Dry, crisp and delicious, with mineral-infused flavors of oranges, honeysuckle and buttered toast- a riot of citrus, flowers and peach.. A blend of Malvasia Bianca, Muscat Canelli, Viognier and Roussanne.
Elegantly balanced with fresh green apple, bright citrus and clean mineral flavors leading to a crisp, satisfying finish.
Pinot Grigio, or Pinot Gris as it's called in France, is a light and refreshing wine perfect for that warm summer day or as an aperitif/cocktail wine. Clean and crisp, it primes the palate for food, pairing well with all seafood, whether raw, lightly sautéed, or served with a light cream sauce.
Our 2006 California Pinot Grigio "displays aromas of lemon peel, pear and a dollop of fresh peach. Juicy flavors of citrus and apples lead to a finish that is bright and delicious."
We think you’ll love this elegant off dry white wine. Its vivid apple, pear, honeysuckle and peach/apricot aromas pair beautifully with fruity apple and citrus flavors.
This fresh, zesty wine boasts vivid tropical fruit and herbal spice aromas and crisp, richly fruity, citrus flavors.
Our Monterey Chardonnay displays fresh aromas of citrus with notes of pineapple. The palate is rich, with full entry and flavors of tropical mango and green grape. It finishes long and warm with ripe flavors returning.
Black Opal Chardonnay is a vibrant mid straw color. The bouquet has lovely aromas of peach, melon and cream, while the palate is rich and long with varietal Chardonnay fruit. The wonderful texture of this wine is complexed by the small portion of Malolactic fermentation, and the finish is long and dry.
Our Chardonnay has an alluring bouquet of vanilla, citrus, and floral aromas. The aromatics lead into a vivacious palate bursting with fresh citrus and tropical fruits, perfectly balanced with exotic coconut and vanilla.
Blackstone Monterey County Pinot Grigio is a crisp and light wine with delicate floral fragrances and citrus aromas. The wine showcases rich flavors of bright lemon, pear and crisp green apple. Serve chilled, this wine is perfect for picnics, spicy flavors and grilled seafood.
Blackstone Monterey County Riesling offers aromatic notes of fresh peach, Anjou pear and hints of honeyed apricot,
which are lifted by a touch of natural acidity. The wine is soft and viscous in the mouth with fresh flavors of sweet fruit.
Blackstone Sauvignon Blanc is an enticing new addition to the Blackstone family of wines. Crafted from select cool climate vineyards in Monterey County, this inaugural release illustrates the Blackstone philosophy that careful vineyard selection and blending of wines from various microclimates contributes unique flavor intensity and complexity to our wines. Our 2002 Sauvignon Blanc has aromas of grapefruit, gooseberry and hints of lemon grass. This bright and lively wine exhibits flavors of guava and passionfruit that persist nicely on the focused finish."
Intensity and finesse are the hallmarks of our Blackstone Reserve 2004 Santa Lucia Highlands Chardonnay. This wine is bright and fresh with lush tropical fruit aromas of pineapple and melon, citrus and a slight mineral quality. The wine has youthful acidity and vibrancy, which will enable it to age gracefully over the next four years. Enjoy this medium to full-bodied wine with grilled salmon, seared Ahi tuna, creamy pasta dishes, hearty salads, soft and mild cheeses, fruits and nuts.
Color
Pale gold with green nuances
Bouquet
Fine, beguiling fragrance of fresh grapefruit and ripe peaches
Taste
Dry and opulent, with a delightful hint of almond; stylish, fresh and approachable character
Color: Delicate gold with pale green reflections
Bouquet: Seductive perfume of ripe apricot and peaches
Taste: Dry and harmonious with a pleasing structure and underlying acidity.
Soft gold with green reflections. Seductive perfume of fresh apricot, peaches, and ripe pineapple. Fruity sweetness with a full-bodied structure and refreshing acidity. Serve lightly chilled. Blue Fish Sweet Riesling complements the flavor of shellfish, mussels, Asian-inspired cuisine, and mild cheeses. The wine is also perfect for sipping on its own while enjoying a warm summer night.
Very pale green colour. Quite a reserved, slightly leafy nose with a touch of nettle and a suggestion of lime. There's a nice clean, salty minerality. Palate is crisp and dry, with clean, juicy apple fruit and good texture. Plenty of citrus acidity cuts through and extends the finish. A modern, appetizing dry riesling.
Very pale green colour. Quite a reserved, slightly leafy nose with a touch of nettle and a suggestion of lime. There's a nice clean, slaty minerality. Palate is crisp and dry, with clean, juicy apple fruit and good texture. Plenty of citrus acidity cuts through and extends the finish. A modern, appetising dry riesling.
100% stainless steel fermented, this bright, fresh style of chardonnay boasts tangy pineapple and citrus flavors, with enough creaminess on the palate to round out the crisp finish. Delicious!
Greenish yellow with golden hints. Intense aromas, striking out white peaches and flowers such as roses and jasmines. Pleasant palate, well balanced.
Bright fruit character and a substantial, full-bodied finish define this semi-dry white varietal. Our newest wine introduction and big brother to the abundantly popular Big Stuff Red, Big Stuff Too! provides the same robust fruit character and brilliance as its red-headed sibling but with a hint of independence and big boy attitude.
Its Vidal Blanc origins shine brightest when paired with hard cheeses, spicey Asian foods, fresh berries, roast turkey or duck and Wisconsin Walleye.
Soft and delicate, this semi-dry white is fresh and fruit-filled with a smooth finish. Made from the Seyval Blanc grape, it is fermented semi-dry to capture the substantial fruit character and capitalize on its natural sweetness. This multiple international medal winner is a fabulous aperitif (think fruit and cheese) or dessert selection. It is also a lovely sipping wine for those who prefer a soft, semi-dry white.
A sweet and fruity dessert wine, Finis is the perfect ending to any good meal. A cuvee' of the Vidal Blanc and Seyval Blanc grapes, it is a lovely, light treat for the nose and palate. Oh the possibilities ... chocolate, chocolate, chocolate. Serve with dessert or simply, as dessert.
This semi-dry, white is lightly sweet and exhibits outstanding varietal character, nose to palate. Wonderful fruit essences and a soft, lingering finish make this wine truly unforgettable. Popular with retail customers and restaurants alike, this wine has been an instant success. Serve with ham, pork, turkey or as an aperitif or dessert selection. Lovely for simply sipping. Multiple international medals.
Six hectares (15 acres) of mature vines from the birthplace of Bottega Vinaia Pinot Grigio. Located 400-550 meters above sea level in the Dolomite Alps, north of Lake Garda, these vineyards hare a micro-climate and soil conditions ideally suited to productions of high quality Pinot Grigio and have been farmed by the same two families of over 100 years. In day light house they enjoy the warming effects of nearby Lake Garda. In the afternoons a warm, dry breeze, the “Ora del Garda”, helps keep the fruit moisture-free and thust resistant to disease. Cool nights promote singularly fragrant and intense aromas uncommon in a Pinot Grigio.
Aromas of blackcurrant and gooseberry with underlying black olive notes dominate the nose. The palate shows a rich concentration of pure Marlborough Sauvignon Blanc characters with a crisp acidity. This wine is a perfect accompaniment for pan-fried herb polenta cakes, basil pesto and roasted tomato relish. Though made to drink whilst it is young and vivacious, this wine may be cellared for up to three years to develop further complexity.
Aromas: Lifted bell pepper and fresh herb aromas, coupled with intense, ripe stone fruit.
Palate: The palate shows rich, concentrated fruit flavors with tropical fruits as well as an underlying fresh herb note. The oily palate is balanced with a lively acidity and subtle, complex, barrel-ferment notes.
Brancott Marlborough Sauvignon Blanc is a fruit-driven wine crafted in a style which epitomizes the character and flavor of the Marlborough region. It justly deserves its international reputation for quality and consistency. A benchmark of New Zealand varietal winemaking.
With aromas of ripe gooseberry and fresh herb combined with underlying mineral characters, this wine has concentration and purity of aroma and flavor. Vineyard blocks from the Wairau and Awatere valleys, displaying superior flavor and concentration, were nurtured over the 2007 growing season to result in a wine which exudes style and is truly representative of Marlborough Sauvignon Blanc.
Aromas: Guava, stonefruit and lemongrass, highlighted by sweet green pepper.
Palate: Rich and smooth with ripe stonefruit flavors complimented by herbal notes.
Fresh and distinctive fruit aromas of pineapple, passionfruit and grapefruit. Rich with mouthfilling ripe fruit and a balanced acidity.
Pale straw in color the wine exhibits aromas of fresh pear, hints of tropical fruit and subtle spice highlights. These characters follow through onto the palate where they are combined with ripe, citrus flavors and an enveloping texture. This classic, easy drinking Pinot Grigio can be enjoyed young or will cellar gracefully for up to 3 years. Serve lightly chilled.
Chardonnay vines bear small, round, greenish-gold fruit. While the vines are extremely adaptable to different growing conditions, they produce the best wines when grown in a cool, foggy climate on lean soil. Byron's growing regions produce excellent Chardonnay: vibrant, bright, and aromatic, with a complex fragrance and a luscious creaminess.
Tropical fruit aromas compliment the rich flavors of pear and apple with subtle hints of caramel and toasty oak.
The nose of this medium-bodied, refreshing wine offers hints of citrus, grapefruit and lime aromas. Full flavors of
passion fruit, ripe melon and kiwi grace the palate.
This vintage is bright with citrus, apple, peach, and vanilla aromas. Rich, mouth-filling flavors of grapefruit, citrus blossom, white peach, and sweet oak lead to a crisp finish with a lasting impression of spicy oak.
Our Pinot Grigio offers fragrant floral and citrus fruit aromas with a refreshing undertone of minerality. Its delicate lemon/lime, melon, pear and white peach flavors culminate in a crisp, smooth finish that makes it a delightful companion to crab cakes, spring rolls, sushi, oysters, broiled fish, roast chicken and mild cheeses.
Our Sauvignon Blanc exhibits classic varietal aromas of grapefruit, melon, lime, lavender and cut grass. The wine's succulent grapefruit and melon flavors, have an impressive mid-palate intensity, followed by a crisp, lingering finish enlivened by a refreshing minerality. A versatile food wine, our Sauvignon Blanc is a great partner for pan-fried trout or snapper, herbroasted chicken, grilled garlic shrimp, Caesar salad and goat cheese crostinis.
Bright apple and tropical fruit aromas with creamy, toasty oak tones. Fruit-forward apple, pear and citrus flavors coat the palate while oak nuances add interest and character.
Floral notes caress the nose, with nuances of pear and honeydew melon. Citrus flavors are evident on the palate, delivering complex flavors of green apple and a hint of lemon. The excellent harmony of fruit and acid give the wine a full structure and crisp, lively mouth feel. The wine is light-bodied with a long finish that reveals hints of citrus and almonds.
Straw color. Honeyed apple and light spice aromas. A round entry leads to a very dry medium body of tart green apple and lemon flavors with a wisp of balsa and minerals. Finishes with a crisp, quick fade.
A restrained and complex blend of jasmine, frangipani, wild honey, almond meal, lime blossom and gunflint. Juicy white fleshed nectarine and figs with subtle cashew nuts and an underlying citrus backbone providing length and depth to the wine. Pair with Slow Roasted Bresse Chicken stuffed with fresh morels and hazelnuts.
This Chardonnay is a light golden color with excellent clarity. The nose is shy at lower temperatures showing medium intensity tropical fruit, pear and prominent white floral notes. These become more plush as the wine approaches room temperature. The palate expresses lighter tropical fruit and a distinct green apple note. Balanced alcohol, acids and a light but distinct mineral element are well integrated with a light, creamy mouthfeel. A medium length finish reprises a strong citrus note backed by mineral edge.
This Chardonnay is vibrant gold in color. Prominent aromas of peach, pear, and hazelnut are backed by dried tropical fruit and embellished by floral notes. The palate shows moderate pear, citrus as well as hazelnut and floral nuances. Pleasing acidity and a lightly creamy character with proportioned alcohol make for a soft mouth-feel. A medium length finish is an interplay of citrus and hazelnut.
The Marnier-Lapostolle Company, together with French Oenologist Michel Rolland, have set out to impart their “Old World” expertise in the creation of the finest wines of Chile. This Chardonnay, the result of hand-selected grapes and a rigorous fermentation in French oak barrels is a complex well-balanced example of the best that Chile has to offer.
Carmenere and Cabernet Sauvignon.
A fresh, lively wine of great character and personality, with a pleasant and persistent finish
Delicate light yellow color with lime green hints. Expressive and fresh nose with sweet citrus fruit, white flowers, pears and nectarine with touches of lychee. Fresh mouth feel with a very nice palate. Notes of minerality at the finish.
The noble vine of Burgundy has adapted perfectly to the soil and climate of Fruili. Pale yellow in color with a bouquet of wild flowers and green apples. A dry austere wine with flavors of apples, melon and figs. An excellent compliment to seafood, poultry and mild cheese.
A dry, full-bodied wine with an intense aroma of acacia and wild flowers.
Fresh and lively, the '01 Gabbiano Pinot Grigio offers fine citrus flavors; great with a big plate of linguine in a white clam sauce.
Good acidity, pleasing bouquet and long flavorful finish. Exceptionally crisp, dry and light tasting with a delicate appealing bouquet and great finesse.
Cavit Riesling is fresh and lively, with vibrant flavors of peach and apricot.
Tradition and the highest standards are combined to produce this vintage white wine made from the varietal grape with the same name. Chardonnay Trention D.O.C. (from the valley of the Adige River) has a delicate aromatic bouquet and crisp flavor.
This wine opens with a very inviting gooseberry like bouquet. On the palate, this medium bodied wine is clean, crisp, refreshing, and has wonderful lemon-lime like flavors.
Light straw color with green highlights. Nice and refreshing nose, with citrus fruits and exotic fruit fragrances. Well balanced, clean, vibrant, and refreshing long on the palate with mineral notes.
Varietal- Sauvignon/Fume Blanc
- Semillon
Sauvignon Blanc and Semillion
Chateauneuf-du-Pape Blanc is a little known but striking wine. Blended from Grenache Blanc, Boubelenc, Roussanne & Clairette, the wine's unique spicy yet floral qualities make it a crowd pleaser and its firm acidity provides the structure for a rare white which can benefit from a small amount of aging.
Château La Nerthe's Châteauneuf-du-Pape Rouge is a complex and concentrated blend of Grenache, Mourvedre, Syrah and other Rhone varietals. It is true to La Nerthe's reputation for intense, long lived wines.
A traditional Bordeaux-style wine offering aromatics of citrus and ripe green melon with a touch of mineral and dried herb notes. On the palate, this wine begins with crisp acidity and a zest of grapefruit that opens into bright floral and melon flavors. A well-balanced, juicy, mouth watering finish is complete with a soft, thick texture and slight oak spice.
Hints of tropical fruit, citrus and pear greet the nose of this aromatic Chardonnay. With a light creaminess in the mouth, the first taste is reminiscent of spiced apple pie. This full-bodied wine presents ripe pear and yellow stone fruit flavors that linger with a toasty, nutty backdrop, lasting throughout a long finish.
This renowned Chardonnay is about the expression of the “Terroir” it came from: the superior Robert Young Vineyard in Alexander Valley. While the “regular” Robert Young Vineyard Chardonnay has always been a favorite of many for its yellow fruit, nutty flavors and oily mouthfeel, the Reserve is a more intense, spicy version. In the nose, melon, papaya, Bartlett pears and cinnamon, cloves aromas lead into a very rich, viscous texture with vanilla and citrus flavors.
A wonderful combination of classic Alexander Valley and Carneros Chardonnay aromas such as ripe pears, nectarines, lemons and limes leap from the glass on this Chardonnay. Upon entry, a rich, creamy, viscous, medium-bodied wine fills the mouth with flavors of honeysuckle, perfume, peaches and citrus and surrounds toasted almond and vanilla oak flavors that lead into a long finish.
This easy drinking Fumé Blanc explodes with bright, fresh fruit aromas of citrus, ripe melon, peach and dried herbs. A crisp entry leads into flavors of nectarine, tarragon and lemon zest integrated with spicy vanilla oak and comes to a well-balanced refreshing finish
This Chardonnay is inherently vibrant, refined and elegant. It delivers fresh apple, pear and spice aromas and flavors. The finish is elegant and refined with light spice notes, which are a result of the restrained French oak treatment.
Cold Creek Chardonnay is typified by concentration and intensity from the 30-year-old vines and warmth of the growing site. This Chardonnay exhibits aromas of apple and lemon with toast flavors on the finish.
Cold Creek Vineyard has a long tradition of producing a rich, soft tropical style of Riesling because of the area’s warm temperatures. This Cold Creek Riesling offers a fruit-driven, ripe peach character, while maintaining a refined elegance.
Generous apple, pear and tropical fruit notes complement the toastiness and richness that linger on the finish.
A medium-dry and fragrant wine with grapefruit aromas and crisp, spicy flavors. An ideal accompaniment to spicy Asian dishes.
Medium-bodied Aromas: Fresh pear, melon and mandarin orange. Flavors: Melon, chamomile, honeysuckle. Refreshing balance between fruit and acidity.
A medium-dry wine with floral aromas, juicy peach and ripe apricot flavors and a touch of citrus. An excellent complement to fruit, seafood and chicken.
Barrel fermentation brings a toasty creaminess to this wine to complement green apple and tropical fruit aromas.
The Chateau Ste. Michelle Dry Riesling is a dry, crisp, refreshing style of Riesling with beautiful forward fruit flavors and an elegant finish. It delivers brisk, cooler climate Riesling aromas and flavors of dried apricot and mandarin orange.
The wine exudes mandarin orange and sweet lime aromas and flavors with subtle mineral notes. The mouth-watering acidity is beautifully balanced by flavorful Washington Riesling fruit.
My goal for the Ethos Chardonnay is Old World “Burgundian” complexity and elegance with concentrated Washington fruit. Nearly half of the fruit came from our Cold Creek Vineyard and shows the rich deep intensity of Cold Creek’s 30-year-old vines. The mostly natural fermentation contributes to the complexity of the wine. This is a Chardonnay to cellar and will age beautifully.
This Sauvignon Blanc from our Horse Heaven Vineyard delivers aromas of citrus and green apple with lively herb spice notes. We used partial stainless steel fermentation to preserve the Sauvignon Blanc’s vibrant varietal character and fresh, crisp quality. For me, this wine represents the classic Washington style of Sauvignon Blanc with a crisp citrus character and a soft mouthfeel.” - Head Winemaker
The warmth of the Wahluke Slope produces Chardonnay with an appealing tropical fruit character and rich texture. The 2007 Indian Wells Chardonnay delivers ripe pineapple flavors and showcases the luscious opulence of Washington fruit.
This is our ripe, tropical style of Riesling, which comes
from the warm Wahluke Slope region of eastern Washington.
The Indian Wells Riesling exhibits fruit-driven aromas
of juicy pineapple and mango. The wine is rich and unctuous,
while maintaining a fresh, elegant style that is typical of
Washington state Riesling
A medium-dry wine with floral aromas, juicy peach and ripe apricot flavors and a touch of citrus. An excellent complement to fruit, seafood and chicken.
Light brick color. Refreshing nose with green pepper and red berry fragrances. Well bred, round, and supple with mellow tannins
The Château Vignot wine is aromatic, round and mature. It melts in the mouth with a long finish. This wine is very rich and complex with a charming character.
Color
Bright straw gold
Bouquet
Delicate and pleasing with floral and fruit scents.
Taste
Dry, light and crisp
Hand-selected from premium vineyards in Alexander Valley, Calcaire exemplifies the lush, tropical fruit flavors associated with Alexander Valley Chardonnay. Malolactic fermentation, aging in French oak and aging on the lees creates a creamy and toasty wine. Calcaire offers fine structure and rich, spicy aromas that complement the tropical fruit flavors.
Our first release of this varietal, the new Classic Pinot Grigio has a shimmering silver, slight yellow hay color. Its scents of melon, grapefruit zest, lime and green apple are fresh and vibrant. On the palate the aromas are mirrored with flavors of melon, green apple, lime, and grapefruit that are medium bodied and followed by a long-lasting crisp, clean finish. A "classic" example of this popular varietal.
Our Classic Sonoma County Chardonnay exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component on the palate. Sonoma County Chardonnay is aged in the barrel for 6-8 months before bottling.
To add richness and a hint of vanilla to our Classic Sauvignon Blanc, we combine partial barrel fermentation with sur-lie aging in 60-gallon oak barrels. A portion of the wine is fermented in stainless steel to enhance fresh melon and crisp grapefruit flavors. The addition of Semillon further softens the wine's herbaceous character.
Brilliant silver, straw yellow in color, this aromatic Chardonnay explodes with scents of mandarin citrus, ripe pear and lime, with jasmine and spice overtones. The palate is bright and juicy, with refreshing flavors of ripe pear and citrus. The wine’s lush, well-integrated oak and smooth, creamy texture were achieved by aging it for eight months before bottling.
This Riesling has silvery clarity with a light green tint. On the nose, it displays fresh white peach, jasmine and pear aromas. Its palate explodes with classic Riesling flavors of candied grapefruit, mineral and stone fruit, that last well into its long, juicy finish. Off-dry, this elegant wine shows just a subtle hint of sweetness. Riesling is a supremely versatile wine, and this balanced, focused offering will shine with a wide array of cuisines, including spicy Thai, Indian or Chinese dishes.
To craft the Reserve Chardonnay, our winemaker Erik Olsen looked to the Russian River Valley. Brilliant silver straw in color, the Russian River Valley Reserve Chardonnay exudes rich aromatics reminiscent of ripe apples and pears with hints of stone fruit and citrus. The intense fruit-forward flavors are bright and juicy with ripe apples, pears and fig, highlighted by nuances of toffee and vanilla. The creamy mouth-feel is a result of hand stirring during barrel aging.
The Chardonnays grown in the Marlborough Region are justly considered the country's finest. Vinification of Cloudy Bay Chardonnay includes aging on the lees, malolactic fermentation and maturation in French oak. The result is a full-bodied wine, with complex, enticing aromas and flavors and a creamy, full palate. It can be enjoyed at release or aged for greater complexity.
Brilliant fruit flavors and intense varietal character are the hallmarks of Cloudy Bay Sauvignon Blanc. Often reminiscent of gooseberries, lychees and other tropical fruits, the intense flavors of this exuberant wine are backed up with bracing acidity. Vinification methods retain the freshness of the distinctive fruit characteristics with a portion barrel-fermented to enhance palate structure. Enjoy this wine in its youth for its startlingly fresh, racy aromas and tangy, flavorsome palate.
The color is a brilliant, yellow gold, typical of Torrontés. The aroma is fresh, with fl owery
notes of honeysuckle and roses, with nuances of lemon and orange. Apricots with citrus
fl avors follows, revealing a rich mid-palate. This is a well balanced wine, with intense
fl avors and a crisp fi nish.
Rich and complex, this wine is threaded with fruit and French oak toastiness. Pear, apple and melon aromas continue on the palate and are complemented by butter and hazelnuts. The finish is seductive and lingering.
A lush wine with apple, pear, butterscotch and coconut flavors. It is supple and mouth filling, with a long, lingering aftertaste.
This refreshing Pinot Grigio features a crisp character and friendly structure that is easy on the palate. Tropical fruit and spice flavors benefit from vibrant acidity and aromas of orange blossom, peach and citrus. The finish is clean and classically tart.
Intense aromas of apple, tropical fruit and spice are complimented by a hint of minerality. Rich flavors of fresh fruit linger on the palate and are accentuated by crisp acidity, leading to a lively, vibrant finish.
This Sauvignon Blanc emphasizes the fruit focus without compromising the fresh, slightly grassy aromatics. It is rich and tropical on the palate with a distinctive crispness and a refreshing finish.
This medium bodied Chardonnay is perfectly balanced delivering aromas of tropical pineapple and pear, flavors of tart apples and caramelized sugar, with a seductive coconut-vanilla finish.
"This lighter-styled Chardonnay offers fruit-forward apple and melon aromas with hints of lemon zest and vanilla. Lush fruit flavors are joined by creaminess on the palate and followed by a lingering, yet crisp finish. Intended for immediate enjoyment, Two Vines captures the varietal intensity indicative of wines from Washington state."
Ray Einberger, Winemaker
“Aromas of spice, lychee and rose petals are followed by flavors of grapefruit and white peach. A subtle sweetness and bright acidity marry seamlessly to create this balanced wine.”
Ray Einberger, Winemaker
“This delicate Riesling offers aromas of peach blossoms and green apples. Flavors of apple, pear and citrus rest against a lean frame and finish with clean, crisp acidity on the palate.”
Ray Einberger, Winemaker
A refreshing balance of delicate floral aromas and crisp fruit flavors with a touch of vanilla.
This medium-bodied white wine showcases delicate aromas of orchard fruit and blossoms. Upfront flavors of apples, pears and melons give way to a juicy and refreshing finish.
Chamomile/citrus, apricot, and toasty vanilla oak on nose. This Chardonnay will pleasantly play with your palate. Tropical swirls of mango, pineapple, crisp citrus, and gooseberry contribute to a rich, smooth mouthfeel. The finish offers flavors of ripe, baked apple and chalky oak, which rounds out the tropical fruit. This Chardonnay is made in the true Burgundy style.
This fresh, very bright citrus-and-peach fruit forward wine captures the essence of Pinot Gris. There is a suggestion of sweetness in the nose that serves to round out its bright, deeply fruity character. The palate hints at a mix of ripeness and the weighty style of Alsacian Pinot Gris, but the finish stays balanced and crisp.
Fresh and juicy, with a spicy edge, vivid apple, melon and fig flavors are echoed by a long enticing finish; one of the best efforts from Concannon!
Born in the heart of the California Coast, Corbett Canyon Winery offers superior varietals with richness and complexity you will enjoy with each glass. Our premium varietal grapes are grown under ideal conditions, then blended for a soft, full taste that perfectly complements your meal.
Born in the heart of the California Coast, Corbett Canyon Winery offers superior varietals with richness and complexity you will enjoy with each glass. Our premium varietal grapes are grown under ideal conditions, then blended for a soft, full taste that perfectly complements your meal.
Born in the heart of the California Coast, Corbett Canyon Winery offers superior varietals with richness and complexity you will enjoy with each glass. Our premium varietal grapes are grown under ideal conditions, then blended for a soft, full taste that perfectly complements your meal.
This pale golden colored wine is rich with Tahitian vanilla bean and custard notes, layered with tangerine and pear aromas. The palate has tropical notes of coconut, guava and papaya, finishing with crisp red delicious apple and baked apple pie flavors.
This complex, food friendly Chardonnay is nice on its own, as an aperitif, but it also pairs beautifully with lobster Bisque, Chesapeake Bay crab cakes over wilted arugula, or flatbread with goat cheese and caramelized onions.
A big, rich Chardonnay from California's desirable Central Coast, where the sun drenched grapes create full and elegantly-textured wines. Decadent layers of butter, cream, bright citrus and vanilla melt into a balance of oak and subtle spice. In other words: Sinful.
The Cupcake Dry Riesling is bold, with the luscious aromas and flavors of grapefruit, pineapple and nectarine. We maintain a regimen of stirring the wine on its lees to add a creamy mid palate and long subtle finish. True to form, this wine finishes with length and leaves one wanting another glass. Enjoy with any and all Asian cuisine, shellfish risotto, or a spicy chicken tagine.
With complex flavors Meyer lemons, Key limes and a zing that awakens the appetite.
The aromas are complex yet clean and crisp with notes of apple, white peach, crème brulee and subtle oak. This wine has a creamy texture balanced by citrus notes and a flinty character typical of Carneros. Flavors of fig and honey build through the land and harmonious finish.
Spanish Chardonnay at a great value buy!
A very rounded wine opening with expressive aromas of citrus toast and hazelnut. Great flavor and length in the mouth and a finish that doesn't bite! Enjoy by the glass or as a complement to seafood dishes like: crab cakes creamy pastas or chicken with mango salsa.
From Languedoc Roussillon, France
From Languedoc Roussillon, France
This Chardonnay is crisp with flavors of ripe pears and apples. Its great balance of fruit and acidity is complemented by a 20% blend of malolactic barrel fermented Chardonnay. Intense Chardonnay fruit paired with a touch of oak result in a smooth and flavorful wine. A wonderful accompaniment to grilled seafood.
This is a refreshing style wine with flavors of fresh picked strawberries. It was cold fermented in stainless steel tanks and produced with just over 3% residual sugar. The Emerald Bay Coastal White Zinfandel is best when served chilled to enhance its light and crisp flavors. Bring this wine on your next picnic outing or serve chilled with lighter fare.
Melon, pear and minerals in the nose; ripe, juicy fruit flavors on the palate that are clean, lingering, and delicious. This has got to be the most versatile, food-friendly wine on the planet. Please note that this wine is sealed with a twist cap closure.
Fragrant orange blossom, jasmine and tropical fruit aromas. On the palate the wine is rich, with a creamy texture and intriguing hints of honey and spice. The finish is long, with vibrant flavors of kiwi, lychee and apricot.
Color - Brilliant straw gold
Bouquet - Complex aromas of exotic fruit, honey, toasted wood, almond and spice
Taste - Full-bodied and concentrated; an aristocratic wine of great structure and balance
Color: Pale gold with green nuances. Bouquet: Elegant, intense aromas of apple, banana and pineapple. Palate: Medium-bodied with a lingering aftertaste of citrus and minerals. FOOD PAIRINGS: Delicious with seafood, pasta, risotto, sushi and sashimi.
Pale gold with green nuances
Bouquet
Elegant, intense aromas of apple, banana and pineapple
Taste
Medium-bodied with a lingering aftertaste of citrus and minerals
Color - Pale straw gold
Bouquet - Lovely bouquet with floral and fruity notes. Gains further complexity after one year in the bottle, developing notes of hazelnut, resin and honey.
Taste - Medium-bodied, dry and elegant.
Rich golden hue with delicate scents of ripe apricots, apples, fern and mint. Harmonious palate with a lively acidity and a long, fruity finish.
When a fisherman has an especially good catch, it is said that they have the fisheye. They seem to have a sixth sense about where the fish are and what will attract their attention. Hopefully our Chardonnay will attract yours. It is rich and fruity with a touch of vanilla from our lightly toasted oak barrels. Drinks superbly with most fish or chicken dishes.
When a fisherman has an especially good catch, it is said that they have the fisheye. They seem to have a sixth sense about where the fish are and what will attract their attention. Hopefully our Pinot Grigio will attract yours. It is floral, crisp, refreshing, and bright. An ideal match for fowl or light pasta dishes.
This Chardonnay clearly shows its Mendocino roots: light straw in color, the nose is delicate and in tune with its cooler growing climate. Notes of guava come through, with a light lemon-verbena perfume in the background. Fresh and clean green apple flavors drive this wine on the palate, but just underneath is a strong undercurrent of river stone and a drop of pineapple. The mid-palate is rounded out by a touch of creaminess and a whiff of French oak on the finish. Silky and light, the focused complexity of this Chardonnay is charming.
Beyond the pure, nutty, spicy bouquet and round, creamy texture, our Chardonnay delivers great balance and authority with aromas of juicy red apple, a dash of pineapple and banana accented by a hint of sweet vanilla.
This is pure, unadulterated, full-throttle Sauvignon Blanc. The nose is a mélange of lime blossom, dried herbs, lemongrass, melon and tangerine.
Legend has it that a wiley grey fox once stalked the secluded valley where the Foxhorn Vineyards now reside. It is from this untamed coastal region, north of Santa Barbara, famous for its cool Pacific breezes and fertile soils, that the legendary wine soft Foxhorn Vineyards hail.
Legend has it that a Wiley Grey fox once stalked the secluded valley where the Foxhorn Vineyards now reside. It is from this untamed coastal region, north of Santa Barbara, famous for its cool Pacific breezes and fertile soils, that the legendary wine soft Foxhorn Vineyards hail.
The Award-Winning Wines of Franzia stay fresh to the last glass, even after the package has been opened, because Franzia's Patented Smart Tap and unique inner pouch prevents the oxidation that occurs in half empty wine-in-bottles.
The Award-Winning Wines of Franzia stay fresh to the last glass, even after the package has been opened, because Franzia's Patented Smart Tap and unique inner pouch prevents the oxidation that occurs in half empty wine-in-bottles.
The Award-Winning Wines of Franzia stay fresh to the last glass, even after the package has been opened, because Franzia's Patented Smart Tap and unique inner pouch prevents the oxidation that occurs in half empty wine-in-bottles.
Berry fruit flavors stand up in this slightly sweet wine. Serve chilled.
The Award-Winning Wines of Franzia stay fresh to the last glass, even after the package has been opened, because Franzia's Patented Smart Tap and unique inner pouch prevents the oxidation that occurs in half empty wine-in-bottles.
The Award-Winning Wines of Franzia stay fresh to the last glass, even after the package has been opened, because Franzia's Patented Smart Tap and unique inner pouch prevents the oxidation that occurs in half empty wine-in-bottles.
The Award-Winning Wines of Franzia stay fresh to the last glass, even after the package has been opened, because Franzia's Patented Smart Tap and unique inner pouch prevents the oxidation that occurs in half empty wine-in-bottles.
A semi-dry California wine the delicious raspberry aromas. A soft and pleasant wine with a satisfying finish.
The premier release from a renowned Carneros vineyard, has a pale yellow hue with fragrant aromas of fresh apples, mandarin orange, and candied fruit, plus spicy hints of nutmeg and vanilla. There is a delightful balance of crisp and creamy textures, reminiscent of angel food or pineapple upside down cake. A very viscous velvety mouth feel leads to a long delicate finish.
Fresh and delectable with fragrant citrus, stone fruit, honey and toasted oak aromas and vibrant lemon crème, honeydew melon and white peach flavors. Delightful with crab cakes, grilled fish, rich chicken and pork dishes, and white-sauce pastas.
Fresh and zesty, with bright lime and kiwi fruit aromas and rich, juicy flavors balanced by a refreshingly crisp finish. A fine companion to shellfish, grilled shrimp, pan-fried trout and snapper, herb-roasted chicken, stir-fried veggies and Caesar Salad.
A medium-bodied wine with fresh aromas and flavors of citrus and tropical fruits. The sharp citric acidity balanced against a light herbaceous background make this an extremely flavorsome easy-drinking wine.
Colour:
Pale straw with tinges of green.
Aroma:
Vibrant tropical fruit.
Palate:
A light fresh wine, with flavours of lychees and guavas with a citrus finish.
It offers bright tropical fruit aromas complimented by enticing honey, toasted oak and baked bread scents. On the rich, full-bodied palate, Geode delivers lush, creamy, tropical fruit flavors balanced by crisp acidity and a refreshing, mineral-tinged finish. This earth-friendly Chardonnay is delicious to the core.
The color is pale straw with attractive green hues. The nose shows lifted pear and tropical fruit characters, typical of the geyser Peak style.
Yellow with green hues. Aroma: Yeasty, Spicy, tropical fruit - melon pawpaw. Flavor: Rich complex layers of New World fruit with cinnamon undertones set in a classic French style. Finish: Long lasting juicy fruit flavors on the palate, with full mouth-feel. Made in the classic Glen Carlou style, this wine will mature well and will show rich yeasty, full citrus and biscuity flavors as it ages. Excellent with good food and great company.
The Wine News: Aug/Sept. 2000, 85 Points. The Beverage Testing Institute: 82 points (Recommended), Best Buy - "Pale yellow hue. Clean melon and apple aromas follow through on a medium-bodied palate with a suggestion of vanilla and butter through the finish. Highly drinkable."
In the late 19th century, the Glen Ellen train station welcomed travelers to the rich wine-growing region of California. Today, Glen Ellen winemakers welcome you to taste our premium varietal wines that are just right for your everyday enjoyment.
The Beverage Testing Institute: Very pale pink hue. Intense sweet berry aromas have a marked minty-herbaceous quality. A sweet entry leads to a crisp, moderately light-bodied palate. Crisp, floral, fruity finish. Drink up.
The wine is light and refreshing, with a hint of crispness. The citrus aroma is punctuated with lemon zest. On the palate, guava, pear and nectarine flavors at the forefront, give way to layers of tropical fruit characters. Subtle vanilla notes and a bit of light spice round out a smooth, bright finish.
Pale straw green in color with a fine yet persistent bead. On the nose there are lifted strawberry, citrus and nutty aromas with a hint of sherbet character. It is a medium-to full-bodied style with generous stone fruit and citrus flavors with a very smooth yet generous finish.
The Greg Norman Estates Chardonnay is a soft wheat yellow color in the glass, while fragrant aromas of nectarine, peach and melon fill the nose. These aromas develop on the palate and lead into a crisp natural acidity, creamy mouth-feel and a long, elegant finish.
This wine is made with no oak and no MLF allowing the zesty varietal characters
of the grape to be expressed. The nose is a myriad of fresh ripe tropical fruit
aromas which are vibrant, but not overpowering. The palate is fresh and retains
medium to high natural mouth watering acidity. This wine is great drinking with
seafood, salads, sushi and Asian cuisine.
This lovely white wine is a typical Gruner Veltliner with some fruit flavor on the pallet and a dry, refreshing, peppery aroma. The label changes yearly depicting an original painting by the famous Austrian artist Attersee. Collectors items!
Pale straw with green hues, the Hardys Stamp of Australia Chardonnay displays fresh fruit aromas of citrus and melon. With every taste, ripe peach and tropical fruit flavours abound in this bright, refreshing Chardonnay.
The Stamp of Australia Riesling is pale straw in color and displays fresh zesty citrus, spice and floral aromas. On the palate sweet tropical and citrus fruit flavors are backed with spice and zesty acid finish. This wine has been crafted to enjoy as a young wine.
Complex aromas and flavors of white peach, citrus blossom, Asian pear and candied lemon give way to a rich and weighty mid-palate, followed by a very long, exotic spice infused finish.
This single-vineyard bottling offers restrained minerality and aromas of poached pears and nectarines. The Stone Côte has great balance with white peach and nutmeg flavors that complement its silky texture and long finish of minerals and graphite.
This wine opens with a beautiful medley of aromas—peach, pear, and honeysuckle are followed by a mineral note and a delicate hint of oak. These aromas carry over on the palate with the addition of bright citrus flavors. This Chardonnay has the body of a lithe dancer—strong yet lean—with richness but without weight. It finishes long, with a subtle spicy note and citrus lift. Try this wine with grilled red snapper topped with a mango and pineapple salsa or with chicken in a creamy tarragon sauce.
Bright citrus and mineral acidity give the wine a fresh, clean backbone. Complimented by a rich and smooth palate to round out the tropical fruit characteristics.
Intense aromas of Apricot and Peach clearly identify this fully ripened Riesling while the luscious palate weight and fresh long finish speak volumes of flavor, structure, balance and depth.
Fresh citrus and steely aromas are coupled with the creamy and toasty nuances from the barrel-fermentation. A bright and fresh taste carries through this full bodied and opulent Chardonnay.
Classic in its Alsatian style, this Gewürztraminer is fragrant, fresh, and fruity.
It displays aromas of pears and tropical fruit and has a nice, full body that
transitions into a long and pleasant finish.
Our Alsatian Pinot Gris is very true to its style and terroir. Starting rich and
full, its mouthfeel is quite opulent and round. One can detect a slightly
smoky flavor with a touch of grass. It has a pleasant and long finish.
This Riesling is crisp, well-structured, with a nice nose of apples and peach.
Just barely off dry, the wine has a true sense of gravitas with a full mouthfeel
and long aftertaste that leaves you with hints of minerals.
Pale golden emerald straw color. Candied quince, pear, balsa, and ripe casaba melon aromas. A soft supple entry leads to a round light to medium body of Meyer lemon, cream, and melon flavors. finishes with a tangy citrus and fruit gum fade. A tasty quaffer.
Has a bouquet dominated by peach, lemon with a touch of delicate white flower from the Chenin (80%). The palate combines the creaminess and tropical fruit flavors of Chardonnay (20%) with the apricot and mineral flavors of Chenin. It is beautifully balanced, crisp & fresh.
Heritage Chardonnay is dry, smooth and medium-bodied with crisp green apple flavors and tropical fruit notes, complemented by a touch of oak. It is created with a distinctive richness and is ideal by itself or with seafood and chicken dishes.
Hess Select Chardonnay is very fruit driven with vibrant tropical notes of pineapple and pear. On the second layer citrus and floral aromas are complemented with toasty oak. The palate starts full-bodied and has good viscosity. Tropical flavors are primary and well integrated with a creamy mid-palate texture. The wine finishes full with nice acidity necessary with this food friendly wine. Enjoy tonight or over the next few years.
This Chardonnay is sourced from The Hess Collection's Shirtail Creek estate vineyard in Monterey County. The wine was crafted to accompany a variety of food and is sealed with a Stelvin closure to consistently maintain the wine's fruit forward character. The Shirtail Creek Chardonnay opens with aromas of tropical fruit and orange zest, which are followed on the palate with tangerine and guava. The refreshing acidity in the finish brings focus to the fruit complexity and invites another bite of food.
An easy Chardonnay to like, the soft-spoken Hess Su'skol Chardonnay slides onto the palate with pleasing ripe apple flavors; pert and crisp in the finish; a fine seafood wine. Flavors of lemon and orange zest mix on the palate with ripe tropical fruit flavors of pineapple and apricot, balanced by a hint of French Oak. This medium-bodied wine is floral and aromatic with refreshing acidity on the finish.
Aromas are of pear, citrus vanilla, cream, and hazelnut. The wine has complex Chardonnay character. Bright pear and cream flavors abound on the palate with a roundness acquired from the barrel fermented portion (31%). The finish is crisp.
Aromas of grapefruit and guava, along with sage, peppermint and a hint of smokiness. On the palate are varietal flavors of grapefruit, with a bit of sage, coconut and dried fig. The wine is crisp, smoky and round with moderate weight and richness contributed by the Semillon (25%) added to the blend.
Aromas of pear, citrus vanilla, cream, and hazelnut with a crisp finish.
A beautifully balanced, intense Riesling. Rich and crisp, the wine has aromas and flavors of orange, grapefruit zest, peach and lush pineapple. The balance between its racy acidity and moderate sweetness makes the Genesis Riesling wonderful as an aperitif or a delicious complement to spicy Southeast Asian dishes such as chicken satay.
The rich palate is medium-bodied, with lychee, true varietal flavors and a spiciness characteristic of Gewurztraminer.
Eastern Washington’s low annual rainfall and cool nights during the growing season make it the perfect area for producing consistently great late harvest wines. Hogue has developed a style with Late Harvest White Riesling that includes a moderate level of sweetness, richness, viscosity and crisp balancing acidity with just a hint of complexity from the noble rot, Botrytis cinerea. The Hogue Late Harvest White Riesling has aromas and flavors of dried apricot, tangerine, orange peel, vanilla, raisin, and powdered sugar. The wine has good sugar to acid balance.
Up front aromas of pear and white peach, with hints of almonds, vanilla and cherries. Flavors are similar: rich and soft, with pear and peach.
The Hogue winemakers only make reserve level wines from particular vineyard blocks and when the harvest produces grapes of unequaled quality and complexity. The wine is aged sur lies, and during the months of barrel aging it develops richness and complexity. The Hogue Reserve Chardonnay has aromas of intense pear and peach, cream, and well-integrated oak char. On the palate the wine is rich and creamy, with flavors of pear, vanilla, and smoke. On the finish are ripe pineapple and cream. This Chardonnay should pair well with richer seafood dishes such as Dungeness crab cakes or broiled king salmon.
During the grape growing season, Eastern Washington boasts warm summer days followed by cool nights, ensuring that grapes ripen fully while retaining ample natural acidity. That even ripening gives Washington State Rieslings a trademark apricot and tangerine flavor that sets them apart. This particular Riesling opens with a melange of aromas: orange blossom, jasmine, dried apricot, and tangerine. The palate is creamy, with apricot flavors. A naturally crisp acidity balances the slight sweetness, providing a refreshing finish.
The Icon philosophy is to employ the best fruit, from the best vineyard sites each vintage. The wine style is a culmination of the past few years' research on specific viticulture techniques, special attention to vineyard sites and a winemaking emphasis on fruit structure and balance. The wine has the expected traditional Marlborough sauvignon blanc bouquet of gooseberries, nettles and rich herbal characters complemented by an overlay of ripe tropical fruit. The palate is complex, strongly varietal with endless mouth feel finishing clean and balanced.
Brilliantly focused flavour
Classic, classy Marlborough Sauvignon Blanc
Consistent International medal winner
House of Nobilo presents this exciting wine made exclusively form quality New Zealand fruit. Fall Harvest Sauvignon Blanc is totally focused on lifted varietal fruit flavors typical of cool climate Sauvignon Blanc. This wine is best enjoyed with food and while the wine is young and fresh.
From its straw color to its forward fruit character, the Inglenook Vineyards Chablis is an exceptional wine. The aromas of melon and citrus are balanced with a bouquet of floral nuances. The Chablis has good length and body.
From its straw color to its forward fruit character, the Inglenook Vineyards Rhine is an exceptional wine. The aromas of apples and banana are balanced with a bouquet of floral and spice nuances. The Rhine has good length and body.
From its straw color to its fresh fruit and light oak character, the Inglenook Vineyards Chardonnay is an exceptional wine. The aromas of apple and pear are balanced with a subtle bouquet of toasty oak. This Chardonnay has good length and body.
A little bit sweet, a little bit dry, Inglenook White Zinfandel is beautifully balanced and refreshingly fruity. It's the perfect blush to suit your style.
Made from 100% Chardonnay, this exceptional wine is an artisan blend of the finest vineyards from Sonoma, Monterey, and Mendocino counties, exemplifying unique flavor qualities and profiles from each region. Aromas of apple blossom, pear and honey are accented subtle spice and buttery nuances. The rich flavors echo the aromas . . . red apple and bright pear weave together with toasty oak flavors and a silky texture, all leading to a long, luscious finish.
This medium bodied Chardonnay boasts attractive melon, fresh peach and subtle oak flavors. At our place we enjoy it with seafood, poultry, white meats, pasta and in the company of friends.
This crisp and fresh Pinot Grigio delivers long and clean fruit flavors with aromas of honey and pear. At our place we enjoy it with seafood and with almost any type of dish.
A medium bodied wine with attractive peach and citrus aromas lead to rich, round fruit flavors on the palate, while fermentation in French oak imparts sweet vanilla character and soft, creamy yeast complexity. A superb wine that is perfect with white meats and seafood dishes. Further complexity will develop with cellaring.
This premium wine is an outstanding example of South Australian Riesling. Attractive and vibrant floral lime aromas lead to refreshing citrus fruit flavors on the palate, with a tight minerally structure and crisp, dry finish. A superb wine that is perfect with seafood and salad dishes.
Vibrant, Pale green straw.
Bouquet
Ripe floral lime enhanced with background of jasmine spice and flowery talc aroma’s.
Palate
Attractive tropical lime’s and floral fruit flavours with hints of spice, fill the mouth. The rich Riesling flavours are harmoniously balanced with a soft but crisp acidity providing vitality and length to the palate.
Turn your palate into a playground with this lively South Australian Sauvignon Blanc. Teamed with seafood or salad, its fruity, fresh aromas, passion fruit flavours and crisp citrus acidity, will truly indulge the senses.
This Riesling is dry, crisp and elegant, with attractive lemon and lime flavors. When chilled, it is perfectly suited to white meats, seafood and summer salads at our place and your place too.
This Semillon Sauvignon Blanc is crisp, fresh and fruity, with a zesty bouquet. At our place we enjoy it chilled with seafood, poultry, white meats, pasta and in the company of friends.
Vibrant pale green.
Bouquet
Fragrant lemon and lime citrus with underlying tropical fruit notes
Palate
Refreshing flavours of fresh lemon and tropical fruit salad are supported by a crisp natural acidity, which provides a soft but lively finish to the wine.
Light straw gold. Exotic flavors of mangoes and apricots are perfectly balanced by a nice acidity. A wine to drink just slightly chilled in order to let the aromas of peaches and honey fully develop.
Our Monterey Chardonnay is fermented in stainless steel, keeping the wine clean and crisp—just like our favorite Chablis. The cool, breezy weather of Monterey Bay allows for a longer period of maturation which allows the grapes more time to develop classic varietal characteristics. The climate produces a Chardonnay with aromas of orange blossom, green apple, and citrus and with a bright acid structure. The fruit had intensified aromas and flavors, creating a more full-bodied, weighty wine.
The cool, coastal vineyards of Monterey allow the grapes to mature slowly and develop intense citrus flavors with crisp minerality.
This JP Chenet Colombard Chardonnay comes from the Côtes de Gascogne vineyard in southwest France (Gers). The main characteristic of the vineyard is its hilly lanscape and ocean climate, producing fine and aromatic white wines from Colombard and Chardonnay varieties.
This wine has a very light yellow aspect with green reflections and a delicate nose characterised by floral (white flowers) and fruity (pear, lime...) aromas. The wine is easy to drink and very well-balanced.
Though the grape is gray-blue-purple in color (Gris), the juice and wine are clear. These small pinecone-shaped clusters (Pinot) yield great flavors when pressed and fermented in stainless steel, supported with 25% barrel fermentation for palate richness. This bright effusive Pinot Gris has complex layers of lemon, apple, light spice and floral tones. Composition: 88% Pinot Gris, 5% Roussanne, 4% Gewürztraminer, 1% White Riesling, 1% Viognier, .5% Muscat, .5% Chardonnay.
This premiere vintage of Summation, our white wine blend, mingles refreshing flavors of honeydew melon, apricot, pink grapefruit and white pepper. Added hints of honeysuckle and a creamy mouth feel result in a soft, dry wine that is excellent for food pairing or simply sipping
The Camelot Highlands Chardonnay vineyard is located in a hillside above the Santa Maria Bench. Constant cool temperatures and limestone-laced soils permit a long, mild growing season and late ripening of old vine Chardonnay. The result is fruit bursting with tropical fruit flavor, pineapple, mango and papaya. Barrel fermentation occurs in hand-produced French barrels. Only 220 cases produced.
Elegant and tropical with hints of lemon oil essence, key lime and yellow grapefruit. Notes of ripe pineapple and mango can be found throughout this exquisitely balanced Chardonnay. Lushly layered and viscous with a firm acidity and enchanting creamy texture. The finish lingers on and on.
A pleasant and intriguing Sauvignon Blanc.
This Chardonnay bursts with tropical flavors such as mango, papaya and pineapple with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of green apple and pear to create depth and balance throughout. A hint of toasted oak rounds out the long lingering finish.
This Chardonnay bursts with tropical flavors such as mango, papaya and pineapple with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of green apple and pear to create depth and balance throughout. A hint of toasted oak rounds out the long lingering finish.
Citrus notes and floral aromas combine with lush peach, pear, apricot and tangerine flavors on the palate. The off-dry finish balances the full fruit and crisp acidity.
Succulent melon, ripe pear and fresh lemon grass mingle together in this medium-bodied Sauvignon Blanc. Fresh lime complements the subtle mineral quality while added layers of fig and honeysuckle round out this crisp, aromatic wine.
The inaugural vintage of Monterey Chardonnay shows exotic floral and tropical fruit on the nose, punctuated by appealing butterscotch, lemon peel and spice notes. The palate expands into bright peach, grilled pineapple and honeysuckle with subtle toast and caramel adding richness and beautiful texture on the finish.
Exotic aromas of peach, mango, green apple and lemon drop are backed by hazelnut, caramel and hints of vanilla. Classic Russian River flavors range from nectarine to apple, with good acidity, balanced by creamy butterscotch and toast.
Aromas of green apple, citrus and clove are balanced by vanilla and caramel overtones. A rich lingering finish of ripe fig and hazelnut enhances the bright pear and citrus flavors.
Color: Pale yellow with a touch of gold. Bouquet: Rounded, melon fruit with a touch of pineapple. Taste: Ripe, soft fruit flavors, but a firm finish.
Straw yellow in color. Floral and fresh, appley with hints of honey. Fruity and rounded with a refreshing acidity.
Color: Pale yellow heightened by golden glints. Bouquet: Toasted hazelnut, dried fig and dried, candied fruit. Taste: Round and unctuous, with flavors of vanilla and toast.
Pale buttery gold. Floral and fruity, hints of honey and hazelnuts. Rich but dry, rounded white fruit flavors and ripe finish.
Reserve Chardonnay, 46% Sonoma County, 31% Monterey County, 23% Santa Barbara County, produced and bottled by Landmark Vineyards.
86% Sonoma County, 14% Monterey County Chardonnay produced and bottled by Landmark Vineyards.
This renowned wine was first released in 1967. It's aromatic, dry wine displaying excellent lime and citrus varietal flavours. Sourced from a selection of sights throughout the Valley, the wine's length of flavour and elegant overall structure serves to reinforce the Clare Valley's enviable reputation for premium Riesling.
This classic varietal wine from the renown Clare Valley in South Australia celebrates the result of innovative viticultural techniques and the craftsmanship of Leasingham's winemaking team.
Only the best of this varietal from each vintage is released under the Leasingham Classic Clare label. Lively and clean, displaying citrus characters with lemon butter and honey spice. The bottle age is evident with creamy toastiness, balanced with fine and persistent acid.
Our winemaking team has created this smooth, full flavored wine from ripe Chardonnay grapes. The citrus fruit flavors are enhanced by subtle use of oak.
The generous flavours and contemporary, easy-drinking style of Lindemans Bin 75 Riesling combines easily with food and most social occasions to deliver maximum enjoyment from the first glass to the last.
This delicious Chardonnay has tangerine, apricot and melon flavors, with a touch of tropical fruit. It has a smooth, crisp finish and a medium body. It's a real beaut with seafood, chicken, veal, pork or light pastas.
The Chardonnay shows bright fresh tropical fruits with hints of melon and pineapple.
Pinot Noir has developed quite a reputation as a delicate grape that, when handled properly, can become an elegant wine. the Little Penguin's Pinot Noir is no exception. the Little Penguin Pinot Noir has rich, spicy flavors with a smooth, clean finish.
This celebrated variety derives from a bud mutation of Pinot
Noir. As Pinot Grigio prefers cool climates, hillside wineyards
are its ideal habitat. Modern vinification techniques give the
wine finesse and elegance while preserving the faint coppery
highlights that are Pinot Grigio's hallmark. Without doubt, it is
the best-known Friulian wine around the world.
Malvasia Dolce by LoDuca is a naturally effervescent white wine of refined personality and character. Malvasia Dolce is produced from the choicest Malvasia grapes grown in limited quantity on a D.O.C. wine production area. Low in alcohol (4%) with a soft, refreshing, flowery bouquet and with the well balanced natural sweetness of grapes, Malvasia Dolce is an outstanding custom-premium Italian whine, a perfect "Special Occasion" wine. Serve chilled.
The small grayish-purple grape of the French varietal Pinot produces Italy's most fashionable white wine. There is something alluring and elegant about this wine. The aroma of fruit dominates the bouquet while the taste impressions are round and smooth.
This richly flavored Chardonnay exhibits ripe, tropical fruit aromas overlaid by toasty, buttery tones, and lush, creamy flavors balanced by crisp acidity.
The nose is explosive with apricot, orange peel and flowers. Green apple, honey, fig and apricot mingle on the palate. The hint of residual sugar is perfectly balanced with sufficient acidity to display a nice long tropical fruit finish. This is not the typical sweet-style California Riesling. We prefer an off-dry style with enough acidity for a lively mouth-feel.
This distinctive Sauvignon Blanc displays an inviting aroma of bright, creamy, melon and fig fruit with rich, crisp, melon and citrus flavors.
Mary’s Vineyard continues to produce wines with remarkable intensity and structure. This Sauvignon Blanc exudes ripe, exotic flavors on top of firm, palate-cleansing acids. In 2006 no new oak was used, allowing us to accentuate the bright, fresh fruit. Lightly grassy and very zingy, this wine brings together the best aspects of sauvignon blanc.
On the richer side, the well-defined '05 Trinchero Vista Montone Chardonnay basks in the glory of ripe fruit flavors with an obvious yet restrained accent of vanilla oakiness.
Color Brilliant pale yellow with hints of green Bouquet - Ripe sub-tropical fruits and citrus aromas. Very lively and enticing. Taste - Medium bodied and dry with elegant balance. The fruit and citrus aromas on the nose evolve on the palate in an array of fruit flavors.
Bouquet - Ripe sub-tropical fruits and citrus aromas. Very lively and enticing.
Taste - Medium bodied and dry with elegant balance. The fruit and citrus aromas on the nose evolve on the palate in an array of fruit flavors.
This wine is made from quality grapes, 100% of which are from the Mendoza region of Argentina. Traditional and skillful winemaking yields a wine that has excellent balance and flavor. Hints of spice complement the lively tropical fruits and the warmth of vanilla aromas.
This Riesling is medium bodied with a predominant floral and citrus blossom bouquet. Its peach, pear and subtle mineral flavors are accented with a note of green lime and just the right amount of fruit sweetness. Wonderful with cheese and cold meats as well as roast pork and poultry dishes.
This wine is made from quality grapes selected for intense fruit character and cool fermented to preserve aroma and flavors. It has an excellent balance, a clean, crisp finish and bright inviting color.
A cool fermentation over 20 to 30 days ensures retention of all the fruit aromas and flavours of the grapes. Stainless steel is used throughout, with no maturation in wood, as the aim is to produce wine with vibrant and fresh fruity qualities. The colour is a pale, lemony-white with bright highlights. The wine is fresh and fragrant with an attractive floral bouquet. The taste is dry, with crisp mouth-filling flavours and a long, clean finish.
Our signature style of 'non grassy' Sauvignon Blanc is achieved by blending Sauvignon Musque (a clonal cousin of Sauvignon Blanc) which balances the wine's natural acidity, strengthens the mid-palate and provides a longer finish. We also ferment and age 21% of the wine in very fine grain French Oak barrels to preserve the fresh aromatic qualities of these varietals.
A Matanzas Creek classic, our Chardonnay is sourced from cool climate vineyards in Bennett Valley and Carneros. A touch of the grapes experienced botrytis, also referred to as noble rot which imparts notes of honeysuckle flower and white peach. With notes of lemon creme and pear the Sonoma Valley Chardonnay is the perfect accompaniment to grilled lobster, gouda and asiago cheese, or cedar planked salmon.
Light green in colour, passionfruit and citrus fruits fill the nose complimented by complexing flint. The palate is filled with tight passionfruit, melon and lemon fruit. This is all kept in check by the distinctive and chalky Marlborough acidity.
Expect an impression of honeydew melon with inviting overtones of strawberry, banana and lemon grass. A complex balance of fruit and spice that satisfies the palate while at the same time inviting another sip. This wine is equally pleasing on a summer picnic, at a football
game or a fine dinner.
Each geographic partner in our Ménage à Trois Chardonnay contributes a distinctive quality: fresh citrus aromas from Monterey; lush tropical fruit flavors from Santa Barbara; and fine structure from Mendocino. We’d like to say it’s a Ménage made in heaven, but to be truthful, it was made in Napa Valley.
Like a freshly washed sheet flapping on a clothesline in the springtime breeze, Meridian Pinot Grigio is crisp and lively, with snappy mineral and citrus notes.
Its mouthfeel is highly structured, with concentrated flavors of lemon and orange blossom. About 20% of the blend came from Cat Canyon, contributing delicious ripe summer peach and pippin apple flavors to the blend. Another 20% came from Riverbench, delivering rich, tropical taste and a wonderful honeyed texture. North Canyon finished it off, bringing a mango and melon nuance that I think rounds it out the finished wine nicely.
You’ll give anything a try - once, at least. Your initial sip of Meridian Sauvignon Blanc confirms this approach to life. It surprises and heightens your senses with its notes of zingy grapefruit, zesty lime, and hint of freshly mown lawn. Freshly mown lawn?! You bet. It’s vibrant and unexpected - the perfect wine for you. It takes a summer BBQ can-I-bring-a-white-wine offering from ordinary to extraordinary, it provides the perfect complement to a spontaneous "let’s order Chinese," and is a tangy match for flavorful cheeses like goat or feta.
Color
Light straw green
Bouquet
Aromas of green apples, grass and minerals
Taste
Grapefruit, green melon and lime notes with a long, satisfying finish
Colour: Pale straw in colour with brilliant clarity.
Aroma: a bouquet of ripe citrus combines with the softer aromas of melon and peach.
Palate: this exciting new Monkey Bay label epitomises the unique New Zealand fruit driven chardonnay. With vibrant, ripe flavors, a rich, creamy texture and a lingering, refreshing finish, this wine is a perfect harmonisation of regional chardonnay characteristics. Crisp lemon and lime characters meld with luscious stone fruit flavours, sustained on a backbone of balanced acidity.
Colour:
Pale lemon in colour, with green hues and brilliant clarity.
Aroma:
A vibrant bouquet of citrus and tropical fruits, with hints of cut grass and capsicum.
Palate:
A wine of charm, elegance and style, the palate has excellent weight and mouthfeel. Showing concentrated tropical fruit flavours of grapefruit, lemon and pineapple, with layers of muted herbal characters. The crisp, balanced freshness of the palate extends into a lingering, refreshing finish.
Montes Alpha Chardonnay is the culmination of an effort whose produce is destined primarily for export, as the number of bottles available are very limited.
This is a wine fermented 60 % in casks, 40 % in stainless steel. 50 % malolactic fermentation. The process is carried out under controlled temperature conditions to maintain the fruity aromas. Pale gold in color with shades of green, its aroma blends butter hints of vanilla and tropical fruits (banana). A fresh wine, fruity, with good body and balance, creamy and complex in mid palate, nice and elegant finish. Denomination of Origin: Curico Valley.
This wine is fermented 75% in casks, 25% in stainless steel with no malolactic fermentation. The process is carried out under controlled temperature conditions to maintain the fruity aromas. Pale gold color with shades of green, its aroma blends butter, hints of vanilla and tropical fruits. Fresh and fruity, with good body and balance and creamy complexity in mid plate, it ahs an elegant finish.
Made from grapes grown in some of California’s finest cool-climate vineyards, Montevina Chardonnay is a rich, golden-hued wine with seductive aromas of tart apples and figs. Crisp flavors of tropical fruit and ripe pear are layered with hints of vanilla bean and toasted almonds for added dimension. Bright acidity balances the rich flavors and makes our Chardonnay especially food-friendly.
Montevina's Pinot Grigio exhibits a clean, fresh aroma of ripe citrus, pear and peach fruit. Compared to typical Italian versions, which tend to be light-bodied and delicately flavored, it offers rich, round, juicy flavors, with a crisp, lingering finish
The dry crisp cool sensation of Montevina Sauvignon Blanc cuts through rich buttery food flavors and refreshes your palate. It is medium bodied with a long spicy finish. Classic cool climate characteristics like melon, lemon and grapefruit flavors are balanced by a light grassy note.
2005 Terra d’Oro Pinot Grigio is an exemplar of white wine with structure and complexity while maintaining clean bright fruit. The combination of fruit, oak, and richness develops unmistakable creaminess on the palate. Baked pear and apple flavors complement graham cracker and roasted coconut. The whole glass would make for a stupendous fruit tart.
Color
Pale straw with gold reflections
Bouquet
Delicate aromas of citrus and melon mingled with subtle herbal notes
Taste
Well balanced and mouth filling, with refreshing citrus fruit flavors and a racy acidity
Serving Suggestions
Enjoyable upon release, this wine will maintain its character for 3-4 years. Delicious with seafood, sushi, sashimi and grilled vegetables.
Minnesota, the ancestral home of Murphy-Goode partner David Ready, winemaker David Ready Jr., cellarmaster Adam Ready and Murphy-Goode marketing wizard, John Hoffman, is also the source of excellent oak wine barrels. The cold climate produces tight-grained wood that contributes rich, toasty flavors to our Chardonnay.
This wine is barrel fermented in the traditional white wine Murphy-Goode combination of French and American oak barrels. A varying percentage of the wine undergoes malolactic fermentation to add a slightly rounder texture while still preserving the fresh Chardonnay fruit characteristics. The apricot and pear aromas and flavors of this clean, fresh Chardonnay are highlighted with just the right hint of oak.
This is our most vineyard driven wine. The Murphy family farm and manage the fruit to develop tropical and melon-like flavors rather than the green herbaceousness often associated with the variety. Winemaker David Ready Jr. cold ferments the majority of the wine to heighten the bright fruit characteristics while fermenting a small percentage in barrel to add richness and texture. This results in a crisp wine with notes of ripe grapefruit, tropical fruit and fig.
Napa Cellars Napa County Sauvignon Blanc is ripe with the aromas of papaya drizzled with lime layered with the fragrance of orange blossom. The palate is pure and clean with concentrated flavors of mango and pineapple, finishing with a hint of fresh ginger.
Napa Cellars Chardonnay opens with an assortment of rich aromas; pears and granny smith apples mingle with clove spiced oak and papaya. The palate showcases huge fruit flavors reminiscent of tropical fruit salad balanced by a layer of lemony acidity accentuating the long, polished finish.
Smooth and ripe with apple fruit flavors complemented with toasty oak notes. It is wonderful as an aperitif and best served with fish, chicken and cream based pasta dishes.
Light and fresh with watermelon and citrus-like flavors. Sweet but balanced with medium acidity and floral berry aromas. This White Zinfandel is delicious as an aperitif, with spicy dishes, or with most light foods.
Palate Apple, pear, and apricots with touches of oak and just the hint of butter at the finish.
Aroma An interaction of pear, apricots and peaches, balanced with minerals and white flowers.
Palate Apples and pineapples interacting with cumin and butter; a generous mouth feel balanced with a fresh acidity, and a long lingering finish.
Aroma Citrus and orange with touches of tangerine and lavender honey.
You will revel in the succulent citrus and tropical fruit flavors in Night Harvest by R.H. Phillips Chardonnay along with its tantalizing layers of rich texture and toasty oak. Enjoy this much-loved Chardonnay with roasted or rotisserie chicken, pasta or salmon. Umm. It makes your mouth water just thinking about it.
Want to wake up your palate? Night Harvest by R.H. Phillips Sauvignon Blanc will do exactly that with its vibrantly refreshing, juicy citrus and grassy notes. It’s the perfect selection for cheese and crackers, shellfish or light pasta dishes. Go ahead. Make your mouth happy!
Night Harvest White Zinfandel is one of the best you’ll find. Treat yourself to its zesty flavors of strawberry, cranberry and watermelon. This wine’s light sweetness makes it a perfect aperitif as well as a good match for hot, spicy Asian dishes.
This wine is 10.5 percent alcohol, and the color is like liquid gold. The aroma is of pine pitch, kumquat, pepper and a little earthy.
Very tart and crisp. Flavors of granny smith apples and pears. Rounded, fruity, medium-weight palate.
Crisp Australian Chardonnay. Rich and dry with subtle oak - a well balanced, classy wine.
Good aroma, tart and refreshing. A good summer lunch wine with grilled salmon salad and fresh French bread.
Oak Leaf's blend is pleasantly crisp, slightly sweet, and fruity. It's great with Chinese takeout, tuna patties and other gourmet dinners.
A splendid example of Sauvignon Blanc. Herbaceousness, from the addition of 10% Semillon, balanced with rich tropical flavors, crisp acidity and a good length on the palate.
Fresh, soft,rand ethereal, the easy-drinking Pacific Peak Chardonnay is a no-brainer top;value in the marketplace; pair with breaded pork steak.
Straw yellow color with hints of green in the rim. Clean and brilliant. Complex with outstanding aromatic intensity. Fine notes of fruit (citrus, green apples), herbaceous notes (basil) and floral base notes. Very fresh flavors balanced by lively acidity giving a crisp, attractive taste, good body and a pleasant aroma on the palate. A varietal character that is elegant and persistent. Gorgeous! Paco & Lola is the perfect duo for sushi, fish, seafood, tempura, pasta, risotto and white meats.
A full bodied oak-aged wine with buttery flavors and spicy notes.
wine for those seeking an excellent balance of tart, sweet and crisp flavors.
A semi-dry crisp wine with a light medium body made from Seyval grapes
A Semi-Sweet White. Made from 100% Vignoles grapes, this refreshing white will show off its intense grapefruit flavors and lime undertones, followed by a crisp finish.
From its light straw color to its complex fruit and herbal character, the Paul Masson Chablis is an exceptional wine. The aromas of citrus and banana are balanced with a bouquet of fresh herbal nuances. The Chablis has good length and body.
From its light straw color to its complex fruit and herbal character, the Paul Masson Chablis is an exceptional wine. The aromas of citrus and banana are balanced with a bouquet of fresh herbal nuances. The Chablis has good length and body.
Inspired by the great German wines of the Rhine Valley region, Paul Masson Rhine Castle is golden and full-bodied. Produced from the finest California varietals grapes, Rhine Castle is uniquely flavorful. Deliciously semi-sweet and fruity, it is ideal served with poultry, seafood and other light meals.
The Paul Masson White Zinfandel is a light salmon color, With a clean, lightly floral aroma with hints of berries and melon. The flavor is medium sweet with fruity flavors finishing with a tart crisp acid.
Plenty of melon and nectarine fruit characters with some tropical overtones. A pleasant creamy butterscotch character and sweet nut influence adds complexity. Full flavored and rich with excellent varietal fruit and perfectly balanced oak integrations.
Pale straw yellow with youthful green hues. Lovely fresh melon and citrus fruit with underlying creamy malolactic characters. A touch of spicy oak completes the wine giving it a toasted cereal lift. First impressions are up-front melon followed by green pear and hints of clove. Toasty oak and freshly buttered popcorn meld with the fresh fruit. The finish is of zesty lemon lime leaving lingering fresh fruit characters on the palate..
Pale yellow straw with green hues. Lemon zest and grapefruit drive a complex combination of aromas. Post fermentation characters of butterscotch and freshly baked bread combine with the fruit aromas to produce a wine with subtlety and complexity. A balanced combination of citrus fruit, creamy yeast-derived characters, toasted oak, and smoked bacon. Rich yet refined in its flavours; the oak, batonnage (stirring) of the yeast lees and malolactic fermentation have contributed to the length without dominating the palate. The
finish is clean, lively, and refreshing.
Aromas of ripe apple and lemon are complemented by
nutty, spicy characters. This seamless integration of
intense fruit and oak affords the nose beguiling complexity.
A multi-layered palate shows intense fruit, lemon curd and
pear flavours interwoven with fresh cashew nut-like oak. A
creamy mouthfeel balanced by natural acidity, brings
harmony to the flavours, and completes the wine. An
evolving wine style that highlights the wonderful fruit of cool
climate Australian Chardonnay.
This is a wonderful food wine - bright fruit, creamy yet crisp on the palate with melon aromas and pleasant lavendaer herbal notes, highlighted by a long, layered finish
Straightforward, with simple pear and apple notes. Shows slight oxidation.
--Beverage Testing Institute: Bright yellow-gold hue. Melon and spice aromas follow through on a soft, medium-bodied palate with low-acid finish showing moderate oak flavors. A straightforward quaffing style. RATED: 80 points (Recommended).
Subtle oak, big flavors. This wine is defined by its balanced approach to life. Uncork a bottle for good friends and serve it with broiled chicken
Brilliant, lean and luscious. This fine Italian varietal is crisp with hints of pineapple and grapefruit, making it the perfect match for fish, chicken and Asian dishes.
Light yellow gold; rich, ripe to overripe strawberry, pineapple, honey and oak aromas; pleasant entry, light, concentrated, fruity flavors; medium to full body; well balanced, slightly tart; slightly alcoholic, slightly bitter finish, 12.5%. Too fruity for some panelists, but others thought a good candidate for quaffing if well-chilled. BEST BUY.
--Beverage Testing Institute: Deep yellow-golden hue. Rich, creamy aromas have an underlying sulfurous note. A lean entry leads to a ripe, medium-bodied palate. Attractive, crisp orange blossom finish. Drink now. RATED: 83 points (Recommended).
Floral, lush and spicy. This legendary grape from France's Rhone Valley is one of California's hottest commodities and the ideal mate for Asian food, chicken or fish.
Delicate pale straw in colour. A soft creamy nose with peach notes and alluring barrel and wild ferment
characters. A taut palate. Restrained; lean and flinty acidity guides nicely weighted fruit and complex
oak through to a clean minerally finish. A restrained and stylish Chardonnay from a superb white wine
vintage. Enjoy in its vibrant youth, or cellar for a further 5 plus years.
Colour: Very delicate with green tints.
Bouquet: Spicy fruit florals and delicious aromas of a
freshly bathed and powdered baby!
Palate: A very tightly structured wine with good depth
of fruit and a refreshingly clean, crisp finish.
Colour: Vibrant pale straw with green tinges.
Bouquet: Clean-cut aromas of lemon flower, hints of
grapefruit and bees wax.
Palate: A very elegant and delicate Semillon with
persistent lemony lanolin characters on the middle
palate. It is tightly structured in its youthful
zestiness and finishes with clean crisp, yet soft
acidity. The wine is unoaked and totally
fruit-driven.
This richly textured wine has the backbone and balance one associates with Russian River Valley Chardonnays. Bright Meyer lemon notes and crisp apple with hints of succulent stone fruit mingle with the toasted oak components of caramelized brown spices, resulting in a rich, sensuous wine that coats the mouth with a long, silky finish.
The wine revs up with bright berry and citrus aromas, peels out with crisp, juicy, fresh raspberry and orange flavors and reaches its destination with a bright, lush finish.
Pale golden color with a slight amber hue. Aromas of nectarine, lime, almond nougat, and minerals follow through on a soft, crisp entry to a dryish light-to-medium body with tangy acidity and a crisp, slightly chalky finish. A good, dry choice for oysters.
Color: Golden yellow with a bright greenish hue. Bouquet: Rich, intense and fruity. Scents of peach mousse, black figs, rose and vanilla cream mingle with overtones of hazelnut and orange blossom honey. Taste: Soft, round and concentrated on the palate. The fruit flavors are wonderfully balanced by a powerful streak of acidity and rich mineral character.
Color: Deep straw with a greenish hue. Bouquet: Intense, luscious; within the wide range of aromas one can distinguish white peach, pineapple, tangerine, peppermint, and Mediterranean bush scents such as chamomile and wild thyme. Taste: Elegant and full, with fruit a flavors accented by intriguing fragrances of the seashore.
Color: Straw with light greenish accents. Bouquet: Lively, aromatic bouquet combining mineral scents with classic aromas of green citrus fruit, lime, peach and white melon Taste: Fresh, supple and round on the palate, with good balance between fruit flavors and crisp acidity.
Straw with light greenish accents.
A crisp, pleasantly fruity, semi-dry, light to medium-bodied wine. Made from a blend of regional varietal grapes including Pinot Bianco, Pinot Grigio, and Chardonnay.
Color
Pale straw
Bouquet
Appealing fruit aromas mingle with delicate floral notes
Taste
Crisp, light and elegant, with alluring fruit flavors. A stylish and versatile wine
Juicy flavors of ripe red cherries, wild berries, plums, cracked pepper and aromatic spices.
In a nutshell, this wine fills your mouth with juicy, ripe tropical fruit
like pineapple, as well as pear and apple. Creamy oak subtly creeps
in, adding complexity to the mouthfeel.
Color: Light straw
Bouquet: Bright and fresh, with vibrant aromas of citrus, gooseberry and melon underscored by notes of lemongrass.
Taste: Full-bodied and lively, offering intense flavors of passionfruit and mango set against a backbone of racy acidity.
Bright gold and richly fragrant with hints of honey, ripe pear and brioche. Taste is subtle, harmonious and delicately sweet.
Light straw color, with a simple, unassuming bouquet of citrus and vanilla. Light and clean, with a nice finish.
Wow. A rich, ripe, and tropical California Chardonnay! Pretty toasted oak wrapped around layers of pineapple, pear, and citrus. Lengthy, round, and creamy aftertaste that lingers well into the next sip. A solid core of acidity and a seamless wine from start to finish. Great as a companion to a dinner of salmon or a rich pasta like Fettuccine Alfredo.
This wine expresses lovely aromatics of pear and honeydew. Bright, juicy flavors of citrus and apples that lead to a sweet mineral core. The finish is soft and lingering; thanks to a balanced acidity that carries the fruit well into the back of the palate. Yum. I can think of a number of foods that would be great with this wine. Try it with a bowl full of Little-necked clams, steamed in a broth of Pinot Grigio, garlic, onions, and butter (my personal favorite!), Linguini with homemade pesto (OK, my other fave), or baked boneless-skinless chicken breasts that have first been rubbed in a lemon zest/Herbs de Provence mixture and drizzled with extra virgin olive oil. Fantastico!
Citrus and tropical fruit aromas with rich, well integrated flavors; layers of rich texture with toasty, yeasty characteristics and spicy, vanilla oak overtones. The touch of Viognier intensifies the aromatics and adds a hint of mango to the flavor.
Notes of pineapple and tropical fruit combine with melon, citrus and spices in the aromas and flavors. Beautifully integrated oak nuances form barrel fermentation and sure lie aging add complexity and richness to the Chardonnay character.
Our Robert Mondavi Private Selection 2000 Fume Blanc captures the citrus, pear, melon and delicate herbal character of the Sauvignon Blanc grape, with a hint of spicy oak. Stylistically different from the Private Selection Sauvignon Blanc, this wine emphasizes round, rich flavors developed through barrel fermentation and aging.
Our Pinot Grigio features enticing fresh fruit, floral, mineral and spice notes that weave through the aromas and dry, silky flavors, making this wine food friendly and easy to enjoy.
Fragrant notes of apricot, rose and citrus highlight the aromas. Spices and honey weave through the slightly sweet flavors, with hints of crisp green apple - characteristic of Monterey County grapes - enlivening the finish.
Crisp notes of citrus, topical fruit, pear and melon take center stage, with subtle nuances of lemon thyme, spice and minerals in the background.
The 2001 Chardonnay well reflects the fruit quality achieved in the Hunter Valley, displaying a straw yellow appearance with a full, fresh aroma of peach and melon fruits with some hints of citrus. A creamy background hints at the judicious use of oak and lees in maturation. The palate is generous but not over-stated, with soft, ripe tropical fruit flavours folded over a creamy backdrop.
Beautifully structured and long finishing, the wine will make a fine accompaniment to a wide variety of foods and is delicious on its own.
A wine with soft, yet generous flavours. Citrus and tropical fruit notes follow from the nose onto the rounded palate with lively acid adding to a finish of great length of flavour.
The nose is fresh and lifted, like the scent of ripe stone fruit. The palate is hishly appealing with a distinctive zest of lime-fresh acidity giving way to peachy softnetss with hints of mango and apples. The wine draws to a crisp finish with excellent length anfd finesse.
Rosemount Traminer Riesling is pale straw color with a light green hue. The Traminer has spicy, tropical fruit aromas reminiscent of lychees, whilst the Riesling adds elegance and lifted floral characters. The palate displays well balanced proportions of sweetness and acidity, with a clean crisp finish. Traminer Riesling should be enjoyed chilled and suits a broad variety of occasions. It is an excellent aperitif and makes a pleasant accompaniment to most meals. In particular, it has the versatility to complement spiced dishes such as Cajun, Mexican and Asian recipes, as well as making a perfect match for fresh fruits and light desserts.
Saint M Riesling is crafted in a medium-dry style with lower alcohol and crisp acidity. Saint M finishes with a nice touch of minerality that is typical of the Pfalz region. Dr. Loosen very successfully crafted Saint M in a traditional style. Saint M is a fantastic value as a classic food-friendly Riesling from the Pfalz Region.
A plump, forward style, with grapefruit and nectarine notes backed by fresh floral and lemon hints.
Intense greenish-yellow colour, with strong aromas of ripe tropical fruits, green apples and orange peel.On the palate, it is fresh and sweet; medium bodied, juicy and refreshing.
Pale yellowish green wine. An intense fruit aroma with citric type and peach dominant characters and herbaceous undertones typical of the variety. On the palate this wine has a medium bodied, concentrated, with a pleasant acidity intensifying the wine’s freshness and pleasant lingering.
Brilliant greenish yellow colour. Intense varietal aroma with prevailing tropical fruits such as grapefruit, rounded with soft vanilla and hazelnut undertones. Great volume and pleasant acidity. The ageing in American oak barrels gave it a complex structure, sweetness and lingering finish.
A pale straw green colored wine; intense varietal aroma with dominant characters of grapefruit, citrus blooms, apricots and a black currant background of cassis tones. Good potency and concentration, a balanced wine with good acidity and a long lingering aftertaste.
The selected-ripest bunches of grapes picked at the peak of maturity, yielding a luxurious fruity wine. Serve chilled with cakes, pies or fruit-desserts.
Delightfully fruity with the official quality degree of superior wines. Serve chilled with fish, chicken, and cheese.
Light white wine. Estate bottled Riesling in the same cobalt blue as the rest of our Schlink Haus German wines. This well balanced and lightly fruity Riesling is bottled in a Bordeaux shaped bottle.
SeaGlass Sauvignon Blanc is ripe with the aromas
of tropical fruit, and bright citrus that lead to a
pure and clean palate. This exceptional Sauvignon
Blanc is perfect with shellfish, lighter pasta
dishes and summer salads.
Seeberger (pronounced 'say-berger') refers to the lakes near the vineyard rows where for centuries, German estate wineries have nurtured the Riesling grape. Notes of ripe peach, honey and nectarine fruit, balanced with a refreshing light, slightly sweet finish. Enjoy with Asian-inspired cuisine, fresh seafood or simply as an aperitif.
The world’s most famous German wine, is an elegant wine with a perfect balance between ripe fruit and crisp acidity. It has rich exotic fruit aromas and a complex flavor that lingers on the palate.
In the late 20th century, a team of Snoman archeologists unearthed three stone tablets from a Husame tomb in the Answara Desert. The writings were from The Book of Loons, a holy manuscript the Egyptians of ten referred to in their religious writings. To date, only one sentence has been translated from this important work. It states, “ The path to Ongmandral (heaven) runs through the chungdra (swamp) of the smoking loon.” While the exact meaning of the words has been lost in time, the spirit of the ancient Husame lives on tin every bottle of Smoking Loon wine.
Our Smoking Loon Pinot Grigio beckons with aromas of grapefruit and fresh sliced oranges, flavors of nectarines, mandarin oranges, and limestone, and a finish of minerals and lemongrass.
This “bleached blonde” beauty is reminiscent of fresh green apples, pineapple and has hints of hibiscus blossoms. The concentration of zesty lemon and gooseberry fills your mouth leaving notes of thyme and melon behind. The bright acid in this wine gives you a zing while the fruit keeps your mouth watering for more.
Medium straw color. Very intense honeysuckle, pear and rose/clove spice. Ripe melon, passion fruit, pineapple and orange blossom flavors.
This wine captures the lush fruitiness of Columbia Valley Chardonnay. Tropical fruits aromas are replayed on the palate, joined by apple and hazelnut.
A balanced, medium-bodied wine with a crisp acidity reminiscent of lemons and Granny Smith apples. It is distinctive yet refined.
Bright gooseberry, lemon and juicy melon aromas are laced with subtle herbal nuance. Melon repeats on the palate where it is joined by the flavors of ripe fig. This drier style of sauvignon blanc has a long, lush and creamy finish.
Chardonnay from Santa Lucia Highlands is characterized by aromas and flavors in the tropical fruit spectrum, such as citrus, pear, and freshly cut pineapple. This first release shows these classic aromas as well as flavors of mango, peach, and citrus fruit, supported by spicy and smoky nuances from 100% French oak. Aged for 13 months in a combination of new and one-year-old oak, this is a wine with a lush and full mouthfeel.
Rich, floral and tropical fruit aromas hover in the nose of this vintage’s gratifyingly balanced Sauvignon Blanc. Nuances of peach, melon and honey delight the palate, perhaps reminding one of swinging under an Oak tree on a warm, country summer day. Hints of tea, mango and lemon meringue pie co-mingle on the palate, producing a creamy texture and long finish, a tribute to the sur lie barrel aging process. A refreshing, yet elegant wine.
Spatlese literally means late harvest. This is a wine of superior quality made from grapes harvested after the normal harvest. These wines are more intense in flavor and concentration. This wine is a good partner for richer, more flavorful foods.
Sweet white wine. The grapes for this wine are from a harvest of selected, very ripe bunches. Noble wines, with intense bouquet and taste.
Light white wine made of fully ripened grapes, the lightest of the "Pradikat" wines. Excellent with your meal, or on its own. Serve chilled to an approximate temperature of 55*F.
Spaetlese literally means late harvest. This is a wine of superior quality made from grapes harvested after the normal harvest. These wines are more intense in flavor and concentration. This wine is a good partner for richer, more flavorful foods.
Sweet white wine. The grapes for this wine are from a harvest of selected, very ripe bunches. Noble wines, with intense bouquet and taste.
Light white wine made of fully ripened grapes, the lightest of the "Pradikat" wines. Excellent with your meal, or on its own. Serve chilled to an approximate temperature of 55*F.
Spaetlese literally means late harvest. This is a wine of superior quality made from grapes harvested after the normal harvest. These wines are more intense in flavor and concentration. This wine is a good partner for richer, more flavorful foods.
7.5% alcohol by volume, white wine produced in Germany.
Dry White. Racy and elegant bouquet with a fresh, light taste. This wine is the ideal accompaniment to lighter dishes such as poultry and fish. Serve chilled to an approximate temperature of 55*F.
Luscious aromas of white peach, tropical fruits, spice and honeysuckle greet the nose as this balanced Chardonnay presents flavors of lemon, pineapple and green apple on the palate, and a creamy mouthfeel from aging on the lees. Pleasing floral and spice notes from the French oak carry rich fruit flavors through for a juicy, long finish.
A delicate perfume of lemon, pear, and honeysuckle introduce this wine’s sophisticated charm while subtle notes of pineapple, tangerine, and lemongrass weave their way through the glass. On first taste, flavors of passion fruit and mandarin orange are tinged by flinty mineral tones and refreshing acidity. Serve this wine on a sunny day with Hog Island Oysters or a spinach salad with warm pancetta, toasted walnuts, and goat cheese topped with light citrus vinaigrette.
Riesling Special Harvest: lavish peach, apricot and tropical fruit aromas and richly sweet flavors; delightful on its own and with fruit-based desserts.
Full-bodied, with beautiful pear and citrus fruit aromas, creamy,
This very special wine composed of 85% Sauvignon Blanc and 15% Semillon grapes features delicious flavors of citrus and grapefruit zest with pleasant mineral character.
Eastern Washington’s prime vineyards lie at the same northerly latitude as France’s renowned wine regions, providing more hours of grape maturing sunlight during the growing season than in southern vineyards. Two coastal mountain ranges provide ample protection from western Washington’s cool we weather, yielding over 300 days of sunshine and less than ten inches of rain per year.
The summer fruit aromas and flavors are balanced by the citrus and the creaminess is balanced with refreshing acidity. The result is a wine that works really well for entertaining, not only because it pleases so many palates, but also because it pairs with a variety of foods or is great all by itself.
This wine showcases tropical, melon, honeysuckle and ruby grapefruit aromas and flavors and has a smooth mouthfeel and body. Without being too austere or flinty, it carries just a hint of minerality and bite of citrus to balance the core fruit.
The wine is light straw in colour with green
highlights. This wine displays vibrant fruit
aromatics of pink grapefruit, passionfruit and a
complex minerality. The palate shows balance,
both ripe passionfruit fl avours and a tight fresh
acidity
Elevation, exposure and gravel soils combine to create a wine of minerality and focus.
Accolades
92 Points - Wine Enthusiast, November 2009
92 Points - Robert M. Parker Jr's Wine Advocate
December 2008
This powerful Chardonnay reveals notes of popcorn, citrus, nectarine, and lemon blossom. Made from the old Heritage Wente clone (as are many of California's top Chardonnays), it possesses plenty of minerality, a big, full-bodied mouthfeel, good acidity, and a long finish. Drink this profound Chardonnay over the next 5-6 years.
A crisp, fresh and fragrant Chardonnay delivering an enticing mouthful of apple, pear and buttery flavors that echo on the harmonious finish. Barrel fermentation lends additional complexity and the small amount of time in oak adds a slight nuance of toast.
Sutter Home's Chardonnay offers a lovely aroma of fresh pear, peach, apple, and lemon fruit enhanced by a rich, creamy tone imparted by partial malolactic fermentation and wood aging.
Sutter Home's Chenin Blanc offers a fresh, flowery aroma redolent of honeydew melon and peaches. It has bright, juicy, lightly sweet, melon and peach flavors that culminate in a long, fruit-filled finish.
Delightfully fresh, fragrant aroma of white peaches, lychee fruit, and rose petals, with a complexing hint of allspice. It’s rich, lush, medium-dry flavors, echoing the wine's aromas, are beautifully balanced.
The wine has a bright acidity which makes it crisp, refreshing, and delicious when served well-chilled. Sweet fruit aromas of pears, melon, and tropical fruits are accented with a peasant floral note. The wine is light-to-medium bodied on the palate, and round in texture. The flavors are pear and white peach, with a touch of sweet citrus.
Sutter Home Riesling is produced primarily from Delta-area grapes, including fruit grown in Sutter Home’s vineyards in California’s Lodi region. Riesling is a traditional
German wine that originated in the Rhine region and is known for its flowery and intense aromatic characteristics
The wine offers a bright, fresh aromas of honeydew melon, grapefruit, and passion fruit, with hints of the zesty herbal tones typical of sauvignon blanc grown in cool climates.
Sutter Home's White Merlot displays a bright, pretty, light red color, with fresh, ripe cherry aromas. It has soft, round, juicy, red cherry flavors with a full, rich texture and a touch of tannin for structure.
This delicious chardonnay displays ripe apple and pear aromas with a hint of butteriness and rich, creamy flavors. Ideally suited to seafood and poultry dishes.
Sycamore Lane wines are produced from carefully selected varietals grapes grown in California's premier, world-famous growing regions. Aromas of citrus, melon and pear highlight the crisp flavor of this distinctive wine. A versatile paring to many foods. Enjoy Pinot Grigio with poultry, seafood, salad, mile cheese or light paste dishes.
This fresh, light-bodied blush wine offers delightful berrylike aromas and crisp, delicately fruity flavors. It beautifully complements everything from fish and chicken dishes ot the spiciest cruisines.
Sycamore Lane White Wines are premium blends of high-quality California's Varietals wines. Crisp and fruit-forward, these wines are perfect for enjoying alone or blended in a variety of fresh and delicious Sangria's.
Taylor California Cellars Chablis is an exceptional wine with a light straw color and a mild floral character. The aromas of green apple and citrus are balanced with floral nuances. This Chablis is medium-dry, with crisp fruit flavors, and a long finish.
This wine is delightfully refreshing, but lower in calories and alcohol, softer to the taste than our regular white wine. The fresh, fruity flavor of this wine gives it that extra zest when chilled or served over ice.
Terra d’Oro Pinot Grigio is an exemplar of white wine with structure and complexity while maintaining clean bright fruit. The combination of fruit, oak, and richness develops unmistakable creaminess on the palate. Baked pear and apple flavors complement graham cracker and roasted coconut. The whole glass would make for a stupendous fruit tart.
It is brilliant white gold colored with green highlights. Its white flower aromas such as orange blossom and rose combine harmoniously with its intense fruity notes of pear, mango and passion fruit. It is fruity and sensual, with an excellent acidity expressed in an outstanding freshness. With great aromatic and taste persistence, characteristic of this variety.
A dry white wine with a buttery overtone and hints of citrus and pear. Food pairing suggestions: Poultry, Seafood, Grilled meats. Gruyere, provolone and Brie cheese.
A delicate dry white what has almond and spice flavors with lingering fruitiness. Food pairing suggestions: Fish and Seafood. Light pastas. Mild soft cheeses.
Semi-dry and well-balanced, this white wine has an elegany body with a long finish. Food pairing suggestions: Seafood salad, mild fish, hot and cold appetizers, Japanese cuisine.
Bandit California Pinot Grigio is clear, brilliant and light straw
in color.
The aromas are of citrus, apple, and pear with citrus and
apple in the mouth.
The body is light and crisp, with perfect balance of sweet and tart.
Beyond delicious with any kind of food.
Three Thieves Unoaked Chardonnay is light straw and clear in appearance, medium-bodied with a smooth, silky texture and pure tropical and citrus flavors enhanced by the absence of oak. This chardonnay will be appreciated by those who prefer their light whites without wood; extremely well-suited to many foods—particularly spicy, highly-seasoned, dishes.
Our Chardonnay is smooth and rich, with fresh, creamy, apple and citrus flavors framed by subtle oak tones and balanced by crisp acidity. It’s delicious with fried oysters, grilled salmon, halibut and swordfish, richly sauced chicken and pork dishes, Chef and Cobb salads, fettucine Alfredo, and mild cheeses.
100% North Coast fruit imbues this crisp, refreshing Sauvignon Blanc with succulent grapefruit, lemon/lime and honeydew melon flavors. It’s the perfect match for shellfish, pan-fried trout and snapper, grilled shrimp, herb-roasted chicken, stir-fried veggies, and Caesar and Goat Cheese salads.
Bright tangerine and pear fruit aromas are highlighted by clove and nutmeg in this mouth-watering, estate bottled Chardonnay. This medium-bodied wine is aged in French and American oak, has a crisp acidity, a creamy texture and a long finish, with pear and toasty butterscotch oak flavors. A great match for seabass with a fruit salsa or goat-cheese stuffed chicken breasts.
Pear, peach and candied ginger aromas with yeasty and
buttery notes. On the palate, peach and tangerine flavors
mingle with spice and light butter. The finish is rich and creamy.
Rich & creamy on the palate, has flavors of apricot and tropical fruit, with hints of honey and spice.
“Le Rosse” vineyard is located in the incomparable Valle dell’Adige that was planted in 1977 with clones of absolute fidelity to type D in soil of glacial origin.
Light yellow with greenish hues. Soft entrance, salty, good acidity, persistent taste.
Fresh, bright aroma of green apples and citrus. On the palate, the wine is medium-bodied, with similar flavors enhanced by crisp acidity and a touch of oak.
This Pinot Grigio has subtle aromas of citrus, melon, pears, and apricot. On the palate, the wine is crisp and fresh, with plenty of juicy flavors, a light note of minerals and refreshing acidity.
An easy drinking table chardonnay. This wine exhibits bright citrus and tropical fruit aromas and flavors, with a rich, creamy texture
Turn Me Riesling is a fine, fruity and light bodied wine with a delicate sweetness to give it balance and harmony.
The renewing aroma of springtime is alive in this fully sun-ripened 2000 Sauvignon Blanc. Orange blossoms, zesty lemon and lime abound. Lively and long lasting flavors invigorate the senses.
Delicious flavors of melon, peach, pear and tropical fruit, complemented by toasty vanilla oak.
Aromas of rose petal and spicy citrus finishing crisp and lively on the palate.
Color is pale straw with green highlights. The bouquet is fresh aromas of lemon, melon and green apple. The taste is slightly spritzy and lively on the palate, with refreshing citrus fruit flavors
Apple and tropical fruit flavors and a hint of vanilla. The classic all-purpose white wine. Great with chicken, pork and pasta dishes.
Apple and tropical fruit flavors and a hint of vanilla. The classic all-purpose white wine. Great with chicken, pork and pasta dishes.
This straw-colored wine has a light, pleasant nose of white flowers and an engaging feminine personality. The wine is refreshingly dry, with light body and a short perfumed finish.
Melon and herb aromas; dry, light-bodied wine with a tangy finish. Superior to Chardonnay with most fish, salads, cold cuts and light pastas.
Vendange White Merlot is an ideal wine for the white or blush wine drinker. It offers the fruitiness expected in a blush wine, while retaining hints of blackberry and raspberry-characteristic of the Merlot grape. Enjoy this wine by itself or with fruit, cheese and spicy foods.
Nice aromas of cranberry and raspberry fruit: slightly sweet light wine. Delicious by itself, or with fruit, cheese and spicy foods.
Vendange Symphony is a lovely pale straw color with tempting jasmine and juniper aromas that invite you to enjoy the sweet full body and crisp fruit finish, with hints of pear. It′s perfect paired with appetizers and light meals.
Pale straw-yellow color; intense nose with hints of spring flowers; soft and fresh on the palate with a good lingering, aromatic flavor.
Sweet honeyed pear and floral apple aromas abound in this effusive Chardonnay. Ripe fruit flavors and a creamy sweetness ascend toward a caramel richness, as a bright green-apple zestiness alters the finish with a lingering crispness.
Hints of natural herbs and grapefruit in the palate. This wine is nicely balanced, rich in fresh flavors, finishing with excellent length and crispness.
The delicate nature of the Orient is captured in the fragrant and expressive Wan Fu White Wine. It was created especially to complement Oriental cuisine, is crisp and light with a subtle hint of fruit that delicately unfolds from the first sip and continue to surprise through the last drop.
Wan Fu is uniquely blended to enhance the herbs and spices indigenous to the foods of the Far East, including Chinese, Cantonese, Mandarin, Szechwan, Thai, Vietnamese and Korean.
The luscious, crisp pear and apple fill the mouth as exotic tropical citrus flavors add just the right horsepower.
Fresh bright citrus with juicy peach and sweet subtle floral flavors will jump-start your taste buds. This is a great, refreshing wine that pairs well with many foods and stands on its own with its lively, crisp flavor.
It makes you feel good — just like that old red truck your grandad had....reliable, well-crafted, full of life....and great tasting too! A blend of our Oakley Sauvignon Blanc and our Sonoma County Viognier and a bit of Marsanne and Roussanne make this a refreshing and flavorful wine with lively citrus and apricot flavors.
Summery tropical fruit aromas of melon and peach drift up to the nose and then develop into lively varietal fruit characteristics on the palate. These fruity flavors are balanced by a clean acidity, subtle oak influence and good length.
Lush layers of pineapple, mango, pear and Meyer lemon. These intriguing fruit flavors, accented with citrus blossom and spice notes, naturally occur in grapes from the finest Chardonnay vineyard sites.
This elegant chardonnay is full bodied with citrus and melon flavours enhanced by toasted vanilla characteristics from ageing in new oak barriques. An excellent accompaniment with chicken and seafood cuisine or simply on its own. Enjoy!
A fresh, lively white wine with fragrant notes of pear, melon. Flowers, cinnamon and nutmeg that finishes with an elegant silkiness.
Reminiscent of summer, the fresh floral and fruit notes of the Johannisberg Riesling grape weave through our crisp, lightly sweet wine.
Inviting citrus, melon, spice and floral aromas. The vibrant fruit notes echo in the dry, refreshing flavors. Delicate spice and flint nuances -- the signature of the Sauvignon Blanc grape -- weave through the layers of fruit and crisp finish.
Woodbridge by Robert Mondavi Select Vineyard Series Ghost Oak Chardonnay has opulent citrus, tropical fruit and spice character, with integrated oak nuances.
Intriguing fruit flavors, accented with citrus blossom and spice notes, naturally occur in grapes from the finest Chardonnay vineyard sites.
Delicate and refreshing with inviting aromas and flavors of fresh apple, strawberry and honeysuckle. This pastel rose-hued wine is popular for its pure expression of fresh fruit, accented with spice and floral notes.
Our Chardonnay is lively, fresh and vibrant, with loads of citrus and tropical fruits. There is no oak or malolactic fermentaion to adulterate and spoil pure fruit bliss. The lees stiring and wild yeast bring complexity and hints of a soft creamy finish.