Beefeater is the worlds #1 selling Premium Imported Gin and is the only Premium London Distilled Gin still made in the city of London. Beefeater Gin is made with the original recipe since 1820 virtually unchanged, with exotic botanicals from around the world. Tasting Notes: Fresh, clean citrus aroma with a subtle fruit edge. Crisp, full and round with a complex balance of citrus, spice, root and juniper. Clean and dry finish.
The 24 references the 24 hours that Beefeater steeps its botanicals in neutral grain spirits (24 hours) before distillation. In addition to Japanese sencha and Chinese green tea, Beefeater 24 is flavored with Seville orange peels, grapefruit peel, lemon peel, coriander seed, licorice, angelica root, angelica seed, almond, orris root, and of course, juniper.
As original as it is flavorful, Bombay Sapphire East Gin boasts a complex blend of ingredients that combines the very best of ten diverse nations. Lemongrass, black peppercorns, lemon peel, liquorice root, almonds, angelica root, coriander, cassia bark, cubeb berries, grains of paradise, juniper berries and iris root.
For some it is the ultimate gin, with a rich but very balanced taste that takes a Martini or a Gin and Tonic to a new level. Perfect for the demands of today's more adventurous spirit drinkers and mixologists. The 57% ABV amplifies the aroma and fragrance of the botanicals, yet retains the smooth and balanced character Plymouth Gin is renowned for. Enjoy Navy Strength in your favorite cocktail, or in classic drinks such as a Pink Gin or a Gimlet, reputedly created by the British Royal Navy for medicinal purposes.
A great depth of flavor, with a wonderfully fresh juniper, lemony bite with deeper earthy notes. It has a slight sweetness with extraordinary concentration and complexity. No single botanical dominates the overall flavor.
Bombay is made in accordance with a time-honoured recipe established in 1761. The heart of this distinctive dry gin is its unique distillation process, called vapour infusion. Unlike some gins, that boil the botanicals together with spirit, Bombay distills its pure grain spirit alone. The spirit vapour from this distillation gently passes through a copper basket containing eight carefully selected botanicals. Through this process, Bombay acquires a subtle, full flavor taste making it a well rounded and distinctive dry gin.
100% neutral spirits distilled from grain, 90 proof.