Whiskey comes in a softer, sweeter side in the form of a creamy, toasted caramel liqueur with little hints of chocolate called Tennessee Mud. At 35 proof, pour it in coffee or hot chocolate or simply serve over ice and enjoy a cozy concoction of whiskey-infused perfection.
Add a little kick to any coffee with this coffee-flavored moonshine. Accented with notes of vanilla, itll perk up a plain ole cup o Joe.