The newest flavor of Seagram's Gin delivers the subtle sweetness of pineapple with every sip. Add a bunch of flavor to all your favorite Seagram's cocktails.
Seagram's Apple Twisted Gin is the first apple-flavored gin. Try it served with Ginger Ale over ice for a simple, refreshing cocktail.
Made from 100% grain. Finest Quality ingredients. Extra dry style. Fully imported in the bottle. Full strength 40 alc/vol.
This celebrated gin is distilled according to the original Formula of Sir Robert Burnett & Co. LTD.
Featuring prominent notes of Tuscan juniper along with additional botanicals including coriander, angelica, winter savoury and cassia bark.
Unlike other gins, Seagrams Gin is mellowed in charred White Oak whiskey barrels which creates a gin that is smoother than other gins. Seagrams Gins unique flavor is a result of the finest neutral grain spirits and an exotic group of botanicals. Imparting a smooth mellow, distinctive citrus taste with hints of orange peel and cinnamon. The unique bumpy bottle distinguishes Seagrams Gin from all other gins making it The Smooth Gin in the Bumpy Bottle.
Taaka is a high quality London Dry Gin. It is made from the finest grain, carefully processed to be clean and free of impurities, and then infused with the flavors of the best grade of juniper berries plus nuances of other imported botanicals. The precise formula of Taaka Gin is a secret, but the special flavor it gives to your favorite gin drinks is no mystery.
Extra Dry Gin with Natural Lime Flavor.
Made from 100% neutral grain spirits
Bombay is made in accordance with a time-honoured recipe established in 1761. The heart of this distinctive dry gin is its unique distillation process, called vapour infusion. Unlike some gins, that boil the botanicals together with spirit, Bombay distills its pure grain spirit alone. The spirit vapour from this distillation gently passes through a copper basket containing eight carefully selected botanicals. Through this process, Bombay acquires a subtle, full flavor taste making it a well rounded and distinctive dry gin.
The incomparable taste of Bombay Sapphire is the result of ten carefully selected botanical ingredients coupled with a unique process. Unlike some gins, which "boil" their botanicals together with the spirit, Bombay Sapphire distills its spirit alone. The spirit vapour from the distillation then gently passes through a copper basket containing the botanicals. This infuses the subtle aromatic flavors from each of the ten botanicals into the spirit for a cleaner, crisper, more balanced taste.