Spicy berry aromas and hints of smoke and plums. Well balanced, round and supple with smooth tannins.
Chateau Haut Surget is an exceptional Bordeaux blend that comes from the Pomerol region in France, where many of the world's most famous Merlots are grown. The Merlot-based red wine is a perennial favorite for many collectors with each vintage consistently showing superb concentration and dense black fruit. This wine will delight your favorite wine drinker with its aromas of blackberry and light chocolate that follow through to a medium-bodied palate and a fresh finish.
Bursting with the sun drenched flavors of a hot Spanish summer, this Sangria is a refreshing blend of red wine, citrus fruit flavors, and a special spice extract. Add sliced peaches, apples, and oranges or other fruits for a delicious appertif or try it as a perfect pair with grilled meat. Serve well chilled.
The wine is bright, clear pink in color with shades of yellow and orange. The sparkle is delicate but lively, with light, elegant bubbles.There are forest- and fresh-fruit aromas of strawberry, redcurrant and grapefruit on the nose. These are offset by caramel and vanilla accents reminiscent of G.H. Mumm Cordon Rouge. In the mouth, the wine has exceptional length due to its Pinot Noir content. The fruit and caramel notes give it a pleasingly fresh and rounded taste.
This medium-bodied Pinot Noir has dried cherry fruit, light spicy notes and an earthy finish with moderate oak and tannins. Pair this with roast pork, bistro cuisine or beef casserole.
At first the nose reveals the sweet, gentle notes of chestnut, coconut and fresh bread. This biscuity side to the wine very quickly gives way to the aromas of flowers (iris, lily-of-the valley and the flowers of Seville orange trees) and citrus fruits (bergamot and citron). Just beneath the surface several mineral (wet rock and flint) and iodised saline notes make an appearance. On the palate this vintage is initially direct but silky, sustained by mineral notes. The ephemeral nature of the Dom Ruinart is then revealed through citrus fruit freshness with touches of gentian. The very long finish is characterized by grapefruit and kumquat zest notes with just the slightest hints of salinity.
The color is an elegant golden straw yellow with amber highlights. Its aromas reveal an exotic fruitiness yellow peach, plum, pineapple and honey with floral nuances (lime blossom) and elegant blond notes (brioche and fresh nuts). The palate is seductive and generous, combining intensity with roundness, fullness with suppleness, followed by a lively crisp finish to reveal the magical balance of champagne.
Intense, fruity and aromatic, Ruinart Rosé owes its sensual elegance to the marriage of Chardonnay (45%), mainly from the Chardonnay Premiers Crus of the Côte des Blancs, and Pinot Noir from the Montagne de Reims and Vallée de la Marne, made into red wine. The nose is fresh and subtle, ripe with cherry and freshly picked red berries, followed by a splash of flowers and spicy notes. On the palate, the wine is silky and delicately fleshy.
At first sight, a subtle yellow gold color highlighting a reserved finesse. On the nose: there are notes of citrus, plum, liquid honey and brioche. On the palate: fresh summer fruits, surprising red grapefruit along with candied peel, roast chestnut and caramelized apple tart.
Creamy, with caramel tones in the flavor spectrum, along with apricot, grapefruit and a touch of mineral. The mousse is assertive, helped along by a chalky feel on the finish.
A commitment to creation. Its a quest for excellence, about taking risks. A style of tensionand emotion. Champagne is radiant, pure, and vibrant. It is a story of seduction and sensuality.