An approachable and full-bodied Chardonnay that shows great length and persistence. Medium weight with a creamy texture and hints of butterscotch and lemon meringue pie.
This crisp and elegant Rosé is richly fruited with hints of watermelon and fresh berries, leading to a dry finish
This wine is a positive evolution of this entry level Pinot Noir style. Fruit driven, with a dominance of classic cherry and red berry characters supported with hints of oak spice adding a touch of complexity over the fine velvet structure. Aromas: Ripe blackberries, black plums and spice are highlighted by toasty nuances.Palate: The supple palate is lead by sweet dark fruit flavours which are well-balanced with savoury complexities and spicy oak. The approachable mouthfeel exposes a silky tannin structure and has a medium long finish.
Redolent of ripe red cherries and plums, infused with the fragrance of violets and a trace of cinnamon spice, Cloudy Bay Pinot Noir is exquisitely aromatic. The palate is both supple and very fine. It has the richness of dark fruits, toasty oak and a savory earthiness that leads into a seamless, lengthy finish.
Ripe, dark berry flavours of blackberry and black currant. Subtle hints of oak help fill out the palate
Vibrant aromatics of bright citrus, a crisp edge of minerality and sweet herbs elegantly tease the refined acidity and refreshing finish that define iconic Marlborough Sauvignon Blanc.
Stone fruit and guava with fresh, aromatic herbal notes. The palate is brimming with zingy fruit that is balanced with a long, crisp, mineral finish.
Pale yellow with brilliant clarity. Aromas of tropical fruit including pineapple, passion fruit, and guava. Flinty minerality with herbal notes of nettles and freshly cut tomato plant. Fresh, crisp and clean with zesty flavors of ripe tropical fruits, especially passion fruit and pineapple with subtle hints of nettle. The wine has excellent presence and mouthfeel, with balanced acidity and a generous finish. Enjoyable on its own as an apéritif, or pairs well with any lighter seafood dish, lemon herb chicken, or summer salads.
Cupcake Sauvignon Blanc comes from the cool Marlborough valley of New Zealand. Here the grapes mature slowly, giving them complexity and a vibrant zing, reminiscent of your grandmas lemon chiffon cupcake. The flavors are integrated, delighting the senses with Meyer lemons, Key limes and a finish that awakens the appetite. This wine pairs well with oysters on a half shell or with a rich and succulent Lobster Risotto.
With bright, pure flavors and a fun-loving personality, every glass of our dazzling Sauvignon Blanc echoes the spectacular natural beauty of New Zealands South Island. Zesty citrus aromas lead to layers of passion fruit, grapefruit and gooseberry flavors, followed by a clean, refreshing finish. Its exquisite on its own or paired with lighter fare.
Brancott Marlborough Sauvignon Blanc is a fruit-driven wine crafted in a style which epitomizes the character and flavor of the Marlborough region. It justly deserves its international reputation for quality and consistency. A benchmark of New Zealand varietal winemaking.