Medium-bodied, Chardonnay with pineapple, soft vanilla and a long lingering finish. It is full of: Creamy, toasted oak notes. Eat with: Wood-fired Neapolitan pizza, mac & cheese or chicken Caesar salad. Serve chilled.
Watch out this wine jumps out of your glass! Fresh-picked apples and pears with a touch of vanilla. Pesto pasta salad. Grilled pork chopswith apple sauce. An excellent wine to enjoy with or without food!
Our lovely, complex Chardonnay is lush and full on the palate, offering rich tropical fruit flavors with just a hint of sweet vanilla oak undertones balanced by a refreshing acidity on the finish.
Rich and creamy in golden mango, yellow peach and honeysuckle flower flavors, with oak barrel aging bringing notes of buttered biscuits and vanilla bean.
The nose is packed with stone fruit, fig, honey, spice and red apples. The palate is both crisp and concentrated with a mineral finish.
A lush wine with apple, pear, butterscotch and coconut flavors. It is supple and mouth filling, with a long, lingering aftertaste.
Generous apple, pear and tropical fruit notes complement the toastiness and richness that linger on the finish.
This ripe and juicy Chardonnay has notes of tropical fruits with a crisp and refreshing finish. Pair this Chardonnay with grilled chicken or seafood.
Intriguing fruit flavors, accented with citrus blossom and spice notes, naturally occur in grapes from the finest Chardonnay vineyard sites.
The Chardonnay shows bright fresh tropical fruits with hints of melon and pineapple.
Apple and tropical fruit flavors and a hint of vanilla. The classic all-purpose white wine. Great with chicken, pork and pasta dishes.
Crafted from grapes grown primarily in Sonomas Russian River Valley. Chloe winemaker Georgetta Dane has highlighted the structure and depth of this fruit by using new and used oak as a secondary presence, rather than the focus, to showcase ripe, clean flavors of fresh citrus, apple, pear with notes of creamy butter and a hint of vanilla. The resulting wine is exceptionally well-balanced with sophisticated intensity, a creamy mid-palate and long finish. The opulent, rich flavors coaxed from the grapes with soft oak integration is achieved through a combination of stainless steel and oak fermentation. The wine underwent malolactic fermentation and was aged on oak, resulting in an elegant California Chardonnay with a silky finish.