Light-bodied, refreshing Pinot Grigio with tropical citrus, ripe pear and a zesty, clean finish. It is full of: Balanced crisp acidity. Eat with: Bruschetta, spaghetti carbonara or eggplant parmesan. Serve chilled.
Simply Naked Pinot Grigio has layers of lime and melon, aromas of peach and passion fruit and hints of spice. Light bodied. Pair with shellfish, salads, chicken, creamy pasta dishes, soft cheeses or on its own.
California Pinot Grigio with some real character. The wine has excellent floral spice on the nose, fruit on the palate with grapefruit and melon, acidity in place and a mineral backbone from the Chenin Blanc.
Aromatic with a fruity, slightly floral aroma. Crisp, ripe fruit notes, including apple, melon and peach. The Pinot Grigio won Double Gold at the San Francisco Wine Competition in June 2007.
Our Pinot Grigio features enticing fresh fruit, floral, mineral and spice notes that weave through the aromas and dry, silky flavors, making this wine food friendly and easy to enjoy.
This Pinot Grigio has subtle aromas of citrus, melon, pears, and apricot. On the palate, the wine is crisp and fresh, with plenty of juicy flavors, a light note of minerals and refreshing acidity.
This crisp and fresh Pinot Grigio delivers long and clean fruit flavors with aromas of honey and pear. At our place we enjoy it with seafood and with almost any type of dish.
This refreshing Pinot Gris presents aromas and flavors of fresh melon, green apple and light notes of honeysuckle. Its light quality makes it an excellent pairing for seafood.
Smoking Loon Pinot Grigio beckons with aromas of grapefruit and fresh sliced oranges, flavors of nectarines, mandarin oranges and limestone, and a finish of minerals and lemongrass.
Persistent and aromatic, offering floral notes and nuances of fresh peach and golden apple. Elegantly structured and well balanced, with a crisp, refreshing character and a long finish.
A light-bodied, refreshing wine with vibrant citrus flavors and hints of apricot. Pairs well with poultry, sea bass, swordfish, gouda cheeses, tuna, BBQ and apple pie.
Our Pinot Grigio is full, with the flavors of ripe pears, a creamy mid-palate and a long lingering finish. It is reminiscent of a pear cupcake with white chocolate.