The wine has an elegant, fruit forward style, with lots of mouthwatering Bing cherry and raspberry flavor, but it has a luxurious density in the mouth-feel. Its fruit, coupled with the velvety texture.
Black cherry and ripe strawberry fruit with soft, velvety tannins. Integrated oak imparts a hint of smoke on top of the fruit and earth in the nose. This lush, sensuous wine is unfiltered.
Zestful black cherry flavors are indicative of the small clustered, blue-black berries of the vine. This wine is an ensemble of coastal Pinot Noir growing regions of California.
Our Pinot Noir is a medium-bodied wine with classic hints of cherry, ripe berry and spice. This smooth wine has a silky finish. Pair with a grilled chicken salad and a homemade mustard vinaigrette.
Red color of medium intensity. Complex red fruit aromas of cherries and sour cherries with a subtle memory of toasted bread, vanilla and butterscotch. Excellent balance of fruit, acidity and sweetness.
Our Clone 4 Pinot has aromas and flavors of ripe grapes, cherries, pomegranates, cinnamon and sweet vanilla. The palate is packed with fruit, spice and earth and the finish is long and sleek.
This medium-bodied Pinot Noir has dried cherry fruit, light spicy notes and an earthy finish with moderate oak and tannins. Pair this with roast pork, bistro cuisine or beef casserole.
Slight ruby in color with fruity aromas of plums and cherries. Smooth and light, this Pinot Noir offers freshness with a velvety texture. Ideal to accompany pasta, rice and white meats.
Earthy, with bold red fruit character of wild strawberry and dense raspberry. Background notes of stone and bramble echo on the round palate with a silky, long finish.
This Pinot Noir is true to the varietal with bright strawberry and cherry characteristics on the nose, and hints of green tea and mint on the palate.
Delicious pomegranate and berry flavors are blended with medium-bodied Pinot Noir to deliver a well-balanced, fruity, and refreshing taste.
Elegant and complex aromas of bing cherries, cranberries, red currants, raspberries and strawberries, a combination of wild flowers and fresh forest berries that epitomize Oregon Pinot Noir. The juicy red fruit flavors open the attack then evolve in the mouth to darker fruit flavors with spice and mineral overtones. The wine shows ripe tannins and a succulent texture that give definition and lift to the surprisingly long finish. Although the A to Z Pinot Noir is drinking well now, it has the focus, balance and intensity to age and will become more complex over the next 5-10 years.