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wines

Tavernello Vino Rosso D'Italia
Tavernello Vino Rosso D'Italia

A strong and intense red wine in color, it has delicate floral aromas and a rounded palate of dark fruits. Try it with grilled pork chops or simply on its own. Best served chilled.

Bosco Montepulciano D' Abruzzo
Bosco Montepulciano D' Abruzzo

Full-bodied and robust with a capacity to age, but with such supple smoothness that it can be eminently drinkable. This wine is produced from only the finest selected grapes in Abruzzo located in central Italy.

Tenuta Guado Al Tasso
Tenuta Guado Al Tasso

The wine’s initial balsamic sensations are followed by aromas of ripe fruit and spice. The palate is velvety, with soft tannins and great finesse.

Villa Antinori Toscana Red
Villa Antinori Toscana Red

An excellent blend of Sangiovese, Cabernet Sauvignon, Merlot and Syrah. The bouquet is loaded with sweet fruit, lushness and a deft dollop of oak. A masculine yet bright wine, with cassis, cherry and the works. Finishes fresh, with chocolate notes.

Nevio Montepulciano D'Abruzzo
Nevio Montepulciano D'Abruzzo

Born in the Abruzzo, Nevio represents the ancient winemaking traditions of a region where vines date back to the Roman Empire. Nestled between the Adriatic Sea to the east and the Apennines Mountains to the west, the areas of Pescara offer the perfect climate for highlighting all the exceptional characteristics of the Montepulciano dAbruzzo grape. When crafting Nevio, only the best fruit is selected and vinified following traditional techniques forgotten by modern technology. Nevio undergoes a long maceration on the skins to extract all the richness of the Montepulciano grape. The resulting wine is intense and deep in color.

Mandrarossa Nero d'Avola
Mandrarossa Nero d'Avola

Ruby red. A fine nose of dark fruit and exotic spice. A bold and unique wine which is full-bodied on the palate with flavors of black cherry, wild plum and licorice, ending with a smooth finish of vanilla. Nero d’Avola is the signature wine of Sicily and pairs well with local cuisine. Try with rich, flavorful pasta dishes, grilled red meats, and hard cheeses.

Cantina Cellaro Nero d'Avola
Cantina Cellaro Nero d'Avola "Bacaro"

A deep and brilliant red wine with purplish highlights. It has elaborate aromas with hints of spices (such as licorice and cloves), prune, cherry, blackberry and blackcurrant. Pairs perfectly with first courses, barbecued and roast meat, game birds and seasoned cheese.

Antinori Guado IL Bruciato
Antinori Guado IL Bruciato

Turn Me Red
Turn Me Red

Very approachable and charming to drink, our Turn Me Red is a robust burst of seductive fruit. The smooth edge of the tannins create a lust of subtle cocoa, cherry fruit, anise, and plums

Schloss Ausbruch
Schloss Ausbruch

The Blaufränkisch grape is cultivated in Hungary and picked at a very late stage, when the berries are shrunk. The result is this full-bodied, sweet red wine.

Bauer Haus Red
Bauer Haus Red

A delightful non oaked fruity red wine with flavors of cherries and blackberries. Easy to drink and low in alcohol.

Donausonne Blaufrankisch

A really nice, easy drinking, semi-sweet red wine from Hungary.