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Cupcake Shiraz
Cupcake Shiraz

Our Cupcake Barossa Valley Shiraz has a dark and inky garnet color with a nose of plums and blackberry jam. Black fruit mix with creamy chocolate on the palate and just a touch of black pepper that lingers after a long dry finish. It’s reminiscent of a chocolate mocha and blackberry cupcake.

Black Box Shiraz
Black Box Shiraz

Shiraz is a wine known for its spicy, full bodied character. Our Shiraz has deep aromas of dark cherries and spicy oak complemented by rich flavors of blackcurrant with hints of licorice and vanilla oak. The finish is long and warm.

Little Penguin South Eastern Australia Shiraz
Little Penguin South Eastern Australia Shiraz

The Shiraz is a dense magenta color, with notes of chocolate and berries on the palate.

Groom Barrossa Valley Shiraz
Groom Barrossa Valley Shiraz

Our Shiraz is a very, focused classy and beautifully structured wine. True to itsvariety, the wine is deep, black and brooding in color. The nose shows bright fresh aromasof blackberry, licorice and spice. We have purposely kept the new oak component at aminimum to allow the vibrant fruit characters of the vintage to elevate. We especially lovethe palate of this wine, particularly the warmth, length and velvety silkiness it delivers.

Red Diamond Washington Shiraz
Red Diamond Washington Shiraz

We experimented with different blends until the perfect one was created - a juicy, fruit-forward Shiraz with a bit of floral spice, courtesy of a splash of Viognier.Aromas of raspberry jam, leather and pepper, mingle with a bit of floral spice on the nose. Spicy floral notes carry through the fruit-packed, medium-bodied palate, finishing with a touch of honey.

Columbia Crest Two Vines Shiraz
Columbia Crest Two Vines Shiraz

This Shiraz features New World-style ripe and jammy fruit aromas. Flavors of black cherry and white pepper are pronounced on the palate with hints of boysenberry and raspberry. The lingering finish is pleasingly supple. Ray Einberger, Winemaker

Black Opal Shiraz
Black Opal Shiraz

An excellent example of the modern style Shiraz that exhibits generous body and flavor. The bouquet gives plenty of plum and dark berry fruit characters with a hint of oak and varietal spice. The rich, soft palate is complexed by soft tannins and a fine oak character. The complex varietal character and soft oak tannin, distinguishes this wine and ensures it is extremely approachable in its youth.

Fish Eye Shiraz
Fish Eye Shiraz

Watch out — this wine jumps out of your glass! Ripe blackberries and blueberries with spicy black pepper on the nose. Pair with Barbecued baby back ribs with macaroni salad or Jerk chicken with brown rice and black beans. An excellent wine to enjoy with or without food!

Ravenswood Vintners Blend Shiraz
Ravenswood Vintners Blend Shiraz

The Ravenswood Vintners Blend Shiraz boasts a mix of aromas including mulberry, cocoa, smoked meat, and a hint of mint. On the rich, mouth-filling palate, intense, ripe fruit flavors co-mingle with notes of vanilla and black fruit. This Shiraz is approachable and pairs especially well with hearty meat dishes with big flavors, such as grilled beef steak, or marinated pork chops. Fantastic with food or for drinking on its own, the Vintners Blend Shiraz is a delicious wine at an affordable price.

Jacob's Creek Reserve Shiraz
Jacob's Creek Reserve Shiraz

This premium, full bodied wine is an outstanding example of South Australian Shiraz, displaying an intensity of ripe plum with pepper spice, balanced by soft grape and oak tannins, leading to a lingering smooth finish. An ideal accompaniment to most red meats, game and cheeses. A wine that will develop further with cellaring.

Jacob's Creek Shiraz
Jacob's Creek Shiraz

This Shiraz is a medium bodied wine with generous aromas of pepper, licorice and plum, leaving a soft textured finish on the palate. At our place this wine is enjoyed with great gusto alongside beef, lamb, chicken and amongst friends.

Jacobs Creek Double Barrel Shiraz
Jacobs Creek Double Barrel Shiraz

Double Barrel Shiraz has a full and generous palate with a beguiling mix of sweet red fruits and dark chocolate indicative of its origins as Barossa Shiraz; Subtle toasty vanillin derives from aging in traditional French and American oak wine barrels.