Bold, concentrated aromas and flavors of blackberry and cassis, layered with pepper and smoke. Lush and full on the palate, with a spicy lingering finish.
Elegant smoky tones lead to notes of spice, blueberry, dried herbs and hints of spice. The supple texture is complemented by notes of cedar and dark fruits and pepper.
The Columbia Valley Syrah is a soft, ripe Syrah with dark ripe berry fruit aromas and flavors with hints of vanilla and brown sugar spice.
With inky purple color, this wine reveals scents of wild strawberry, mocha, and caramel with touches of sage and rosemary. The flavors burst through with intense blueberry and strawberry jam notes wrapped around rich French oak and finishing with touches of milk chocolate, sweetened cranberries, and savory herbs. This wine would be great with a number of intensely spiced dishes such as Korean BBQ, Teriyaki Beef, or your favorite spicy BBQ sauce on grilled chicken. Moussaka, or grilled elk loin would also work well for those a bit more daring. Our Syrah can even stand up to a dessert of wild berries over a dark chocolate mousse.
Dark color with bright ruby highlights. Intense nose of dark cherry, cocoa, vanilla and hints of black truffles. The mouth feel is unctuous, with flavors of candied plum, cherry pie and vanilla. The finish is soft and seamless.
This 100% Estate-grown Syrah offers inviting aromas of violet and raspberry with a hint of pepper and orange zest. On the palate the wine is full and rich and loaded with concentrated blackberry and almond paste flavors that linger on a juicy finish. Enjoy this Nina Lee Syrah now or cellar for future enjoyment.
A highly expressive wine with layers of violets, spices, exotic mocha, stewed plums and earthy currant. The fine-grained tannins are smooth and penetrating, and the wine is vibrant from start to finish. Enjoy with spicy red meats, seasoned dishes and strongly flavoured cheeses.
Color: cherry, garnet rim. Nose: powerful, lactic notes, ripe fruit, creamy oak, new oak. Palate: Flavorful, fleshy, rich, fruity, creamy, round tannins.
Almost black with reddish hues. The nose is both complex and intense, of black plum, china ink, blood orange and hints of pencil lead. A very fresh and vibrant wine with flavors of blueberry, boysenberry liquor and garrigue, underlined by hints of toast and cocoa. It is framed by refined tannins and good acidity.
A superb deep black cherry. Complex and elegant with notes of spices, violets and black fruit and vanilla. Powerful, structured notes of black fruit, herbs, white pepper and blueberry. Delicious with game such as duck, hare or pigeon but also perfect with a roasted entrecote steak.
A deep ruby-black with purple hints. Blackcurrant, dark cherries and blackberries, with spices, licorice and cocoa. A very rich mouthfeel with flavors of black fruit, jam, vanilla, spice and mineral notes. The wine has firm tannins and a long lasting finish. Excellent with game, beef, lamb, barbecue foods, roasted pork and a variety of other hearty dishes.