Fruity hints of plum, blackberry and raspberry mingled with spicy notes of coffee, pepper and chocolate. On the palate it is soft, pleasant and elegant, of good intensity and persistence.
We are zealous believers in the decadent and forbidden flavors of this sinfully delicious Zinfandel. Grown from Beastly Old Vines from stately, yet sometimes forgotten vineyards throughout California. This wine elicits fervent, fecund and frenzied tongue enveloping pleasures. A wine of substance, its a Cardinal Zin not to drink at the altar of this decadent, spicy zinfandel. This is a refined pleasure, with intense flavors of blackberry mingling with soft creamy touches of oak, vanilla and dry herbs. Its full on the palate, but not heavy and the fruit is constant from the first sip to the end of the finish.
Red currants and raspberries swirl with gentle hints of pepper and baking spices. Soft tannins fade away on a drizzle of raspberry sauce. Pair the Montevina California Zinfandel with BBQ, pizza and dont be afraid to kick it up a notch and serve with spicier Southwestern, Latin, or Pacific Rim dishes.
This Zenful Zin has bright, ripe scents of cherry and strawberry jam; spice vanilla and orange peel complete the exotic aura. Very juicy, fresh, ripe and round flavors give the impression of boldness without heaviness. The finish is long, soft and flavorful.
The California Zinfandel has aromas of roasted plum and blackberry jam with hints of sweet spices. On the palate, the wines bright red fruit flavors and acidity are complemented by a soft, round mouth feel and a long finish.
Plum, raspberry and blackberry flavors are supported with solid tannins in this rustic Zinfandel. Sultry cedar and spice accents linger on this captivating, long-finishing wine.
Ménage à Trois Zinfandel is wild at heart, with wanton displays of blackberry and vanilla spice on the nose, brambly berry jam flavors with hints of black pepper on the palate, and a lush, smooth finish. Brimming with passion and promising pleasure, our Zin is all about kicking up your heels and having a good time. Its the perfect way to spice up your night either sipped on its own, or poured alongside sticky barbecued ribs, thick slabs of homemade lasagna, or zesty pepperoni pizza.
The Zinfandel Russian River was aged in 20% new French oak for nine months, then bottled unfined and unfiltered. It exhibits an opaque blue/purple color along with plenty of briery, berry fruit intermixed with hints of incense, Christmas fruitcake and spice. This exuberant, richly fruity, full-bodied Zin can be drunk over the next 4-5 years. -Robert Parker, Dec 2013
Displays vibrant aromas of rich, spicy clove and big, generous fruit with hints of vanilla that entice the nose. An abundance of plums and flavors of dense, juicy blackberries excites the senses with a round mouthfeel of well-integrated tannins on the finish. This wine is rich and powerful, and incredibly well-balanced. The Terra dOro Amador Zinfandel is enjoyable on its own, and especially complements anything barbecued.
Raspberries, blueberries, black cherries, and spicy hints of oak spring forth from the fruit-laden aroma of this wine. Well balanced with supple tannins and a long, fruit-forward finish make this wine a pleasure to drink now and for the next couple of years. A very sophisticated wine for the price. Voted one of the Best $10 and Under Wines from Food and Wine Magazine.
Our Woodbridge Zinfandel is full of personality, with aromas of black pepper, tea leaves, and plums. Flavors of boysenberry and baking spice smooth out this wine, giving it lush character. Oak aging rounds out the body, adding a rich, toasty cinnamon element. Woodbridge Zinfandel's layered flavors pair wonderfully with barbecued pork, spicy sausage pizza, or lasagna.
Napa Cellars Zinfandel is dark purple to the eye. A swirl of the glass reveals intense, ripe berries, candied strawberry preserves and cinnamon spice. The palate follows with juicy, rounded fruit flavors that mingle with layers of warm, supple tannin leading to a long, plush finish.