Cavit Sweet Red is from Northeast Italy. Made from a blend of indigenous red grapes from northeast Italy, Cavit Sweet Red offers fresh, fruity aromas and flavors of cherries and berries.
This Red Blend from northern Italy's Trentino region is characterized by rich, dark fruit and silky tannins.
A modern Tuscan wine born from Ruffinos century-old winemaking tradition, our Il Ducale is a well-balanced, full-bodied, harmonious wine with a pleasant freshness. The first notes are bright and fruity with round, elegant tannins. The finish is long and satisfying with refined notes of ripe fruit, black pepper, and vanilla
Full bodied with a modern Super Tuscan style, this wine is rich with silky tannins and flavors of mature blackberry fruit and cocoa. Vibrant fresh fruit flavors from the Sangiovese, Cabernet Sauvignon, and Merlot weave together with finesse, each adding its own distinctive character.
With aromas or cherry and berries, this ruby red wine is an easy to drink blend that combines the taste of Sangiovese wine with the feel of Cabernet Sauvignon.
Settesoli's family of winegrowers have been passionately caring for their vineyards in coastal Sicily for generations. Grapes are carefully harvested under the warm Sicilian sun, ensuring the wine has the heart and soul of this unique territory. The grapes are harvested mid-September. The wine is aged in French Oak barriques for 3-4 years. Full bodied with a touch of peppery spice
Red Blend is a wine crafted from Sangiovese grown in Reggio Emilia and blended with Cabernet Sauvignon and Merlot from Veneto. A fruit forward, full bodied red wine with grapes grown in the best regions of Italy. Deep purple color with a dark fruit bouquet, smooth taste and a pleasant finish. Pairs well with pizza, hamburgers and any grilled meat. Serve in a glass with a large bowl to amplify the aromas of red and black fruits.
A semi-sweet and aromatic red wine produced in the Reggio Emilia region in Northern Italy. Fruity, yet balanced and elegant with accentuated red and black fruit notes. Ideal on its own as an aperitif, can pair well with spicy foods and tomato based dishes.