Best Results
wines
13 Celsius Sauvignon Blanc
Vibrant aromatics of bright citrus, a crisp edge of minerality and sweet herbs elegantly tease the refined acidity and refreshing finish that define iconic Marlborough Sauvignon Blanc.
House of Nobilo Marlborough Sauvignon Blanc
Pale yellow with brilliant clarity. Aromas of tropical fruit including pineapple, passion fruit, and guava. Flinty minerality with herbal notes of nettles and freshly cut tomato plant. Fresh, crisp and clean with zesty flavors of ripe tropical fruits, especially passion fruit and pineapple with subtle hints of nettle. The wine has excellent presence and mouthfeel, with balanced acidity and a generous finish. Enjoyable on its own as an apéritif, or pairs well with any lighter seafood dish, lemon herb chicken, or summer salads.
Cupcake Sauvignon Blanc
Cupcake Sauvignon Blanc comes from the cool Marlborough valley of New Zealand. Here the grapes mature slowly, giving them complexity and a vibrant zing, reminiscent of your grandmas lemon chiffon cupcake. The flavors are integrated, delighting the senses with Meyer lemons, Key limes and a finish that awakens the appetite. This wine pairs well with oysters on a half shell or with a rich and succulent Lobster Risotto.
Galerie Sauvignon Blanc
Galerie is palish yellow-green in color with aromas of grapefruit, lime, pineapple, white peach, juicy melon and yellow flowers. The wine is rich and full-bodied but crisp with a nice balance between citrus and some tropical flavors. This is a wine full of varietal purity with a remarkable natural acidity and concentration supported with a long and mineral finish.
Chateau Ste Michelle Columbia Valley Sauvignon Blanc
Barrel fermentation brings a toasty creaminess to this wine to complement green apple and tropical fruit aromas.
Robert Mondavi Private Selection Sauvignon Blanc - Central Coast
Crisp notes of citrus, topical fruit, pear and melon take center stage, with subtle nuances of lemon thyme, spice and minerals in the background.
Sutter Home Sauvignon Blanc
The wine offers a bright, fresh aromas of honeydew melon, grapefruit, and passion fruit, with hints of the zesty herbal tones typical of sauvignon blanc grown in cool climates.
Peter Yealands Sauvignon Blanc
Stone fruit and guava with fresh, aromatic herbal notes. The palate is brimming with zingy fruit that is balanced with a long, crisp, mineral finish.
Black Box Sauvignon Blanc
This fresh, zesty wine boasts vivid tropical fruit and herbal spice aromas and crisp, richly fruity, citrus flavors.
Cloudy Bay Marlborough Sauvignon Blanc
Brilliant fruit flavors and intense varietal character are the hallmarks of Cloudy Bay Sauvignon Blanc. Often reminiscent of gooseberries, lychees and other tropical fruits, the intense flavors of this exuberant wine are backed up with bracing acidity. Vinification methods retain the freshness of the distinctive fruit characteristics with a portion barrel-fermented to enhance palate structure. Enjoy this wine in its youth for its startlingly fresh, racy aromas and tangy, flavorsome palate.
Echo Bay Sauvignon Blanc
With bright, pure flavors and a fun-loving personality, every glass of our dazzling Sauvignon Blanc echoes the spectacular natural beauty of New Zealands South Island. Zesty citrus aromas lead to layers of passion fruit, grapefruit and gooseberry flavors, followed by a clean, refreshing finish. Its exquisite on its own or paired with lighter fare.
Brancott Marlborough Sauvignon Blanc
Brancott Marlborough Sauvignon Blanc is a fruit-driven wine crafted in a style which epitomizes the character and flavor of the Marlborough region. It justly deserves its international reputation for quality and consistency. A benchmark of New Zealand varietal winemaking.
