Kentucky Owl Japanese Takumi Edition

Available in These Regions

  • North
  • South
  • West
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Description


A collaboration between Master Blenders John Rhea and Yusuke Yahisa, this latest limited edition release blends new and old, showcasing Kentucky bourbon through the eyes of Japanese whisky. The Takumi Edition Bourbon is a blend of 4-, 5-, 6- and 13-year-old Kentucky straight bourbons with mash bills containing corn, rye or wheat, and malted barley. The nose features a savory mix of light rye bread with sweet caramel richness and a hint of tangy fruit salad. On tasting, there is an initial wave of buttery rye bread with a full-bodied feel. The savory mix of rye and caramel combine into a cinnamon and caramel sauce that clings to the taste buds and brings out a bit of fruitiness — mostly apple and pear — that provide a flavorful and lasting finish.

About This Product

  • Available Sizes 750 ML
  • Proof 100
  • Type Bourbon