Tres Agaves Tequila Añejo

Description

Añejo in Spanish means ‘aged’ or ‘mature’. This tequila is made with slowly roasted, organic agaves grown in the Tequila Valley, and rested for 18 months in repurposed Kentucky Bourbon and Tennessee Whiskey barrels. As this Añejo ages in-barrel, it takes on the smoky sweet caramel and butterscotch flavors, floral tones, and hints of rosemary spice to mature into the Organic 100% de Agave Añejo Tequila the Ultimate Spirits Competition awarded 97-points.