Ingredients

  • 2 oz Whiskey JYPSI Tribute Double Barreled Bourbon
  • 1 oz Lemon juice
  • ¾ oz Simple Syrup
  • Mint for garnish
  • Barsmith Lemon Wheel for garnish

 

 

Preparation

  1. Add bourbon, lemon juice, simple syrup and some mint leaves into to a shaker filled with ice
  2. Shake and strain into a rocks glass
  3. Garnish with mint and a dehydrated lemon wheel