El Mayor Reposado Café Tequila Liqueur

Description

El Mayor Café Reposado Tequila starts with used bourbon barrels. They are filled to the brim with coffee beans and gently rotated for 4-6 weeks. The barrels are then emptied and shipped to Mexico for the resting process. El Mayor Blanco rests for three months in the coffee-seasoned bourbon barrels. The result is a smooth, well-structured Reposado with a subtle coffee finish. Aromas of earth, floral, coffee beans and vanilla. The palate is silky smooth with mineral under tones, coffee beans, vanilla and cooked agave.