- 2 oz Door County Distillery Apple Brandy
- 4 oz Kim Crawford Sauvignon Blanc
- ¾ oz apple juice
- ¾ oz lemonade
- Combine Apple brandy, apple juice, and lemonade in a rock glass.
- Add ice to top of glass top with wine to just below rim.
- Garnish with grapefruit, orange wheels and mint.