- 2 oz Novo Fogo Silver Cachaça
- 4-5 blueberries
- Half of a lime
- 1/2 tablespoon fine sugar
- Slice the lime in half and discard the pith.
- Cut into slices and drop into your glass.
- Cover with fine sugar and muddle to extract the juice from the flesh and the oils from the peel.
- Add the blueberries and give ‘em a muddle, too.
- Add cachaça and ice, and give it a shake.