Bourbon Berry Ale

Ingredients

• 1.5 oz Yellowstone Bourbon
• .5 oz strawberry puree
• Squeeze of lime juice
• 4 oz. Fever-Tree Ginger Ale
• Strawberry slice and lime wheel for garnish

Preparation

1. Add bourbon, strawberry puree, and lime juice to a cocktail tin filled with ice.
2. Shake and strain into a Collins glass filled with ice.
3. Top with ginger ale and garnish with a strawberry slice and lime wheel.