Ingredients

  • 1 oz Bluecoat American Dry Gin
  • 1 oz Ramazzoti Amaro
  • .75 oz Freshly squeezed lemon juice
  • 5 Fresh seedless green grapes
  • .5 oz Simple syrup
  • Green grapes for garnish

Preparation

  1. Add the grapes to a cocktail shaker and muddle
  2. Add the rest of the ingredients to the shaker with ice and shake
  3. Double strain into a rocks or low ball glass filled with ice or one single large ice cube or ball
  4. Garnish with a skewer of green grapes