Ingredients

  • 1 ½ ounces Chopin Rye Vodka
  • ½ ounce Dorda Double Chocolate Liqueur
  • 1 ½ ounces espresso
  • 1 ounce cream
  • Cocoa powder for garnish

Preparation

  1. Combine Chopin Rye Vodka, espresso and coffee liqueurs in an ice-filled shaker
  2. Shake vigorously and strain into a chilled martini glass
  3. Top with a layer of cream and dust with cocoa powder