
Ingredients
- 1 Bottle Drink Wisconsinbly Brandy
- 2 Cups Simple Syrup
- 1.5 Cups Fresh Squeezed Lemon Juice
- 2.5 Cups Cold Water
- 2 or 3 Bottles of Campo Viejo Cava
Preparation
- Combine Brandy, simple syrup, lemon juice, & water in a large container and mix thoroughly
- Transfer into a serving vessel and keep chilled
- Pour cocktail batch into champagne flute or coupe glass, filling approximately half way (4oz.)
- Top with Campo Viejo
- Garnish with a lemon peel if desired or a sprig of fresh thyme
- Makes 23-24 cocktails