Ingredients

  • 2 oz Flecha Azul Tequila Blanco
  • 1/2 oz Agave syrup
  • 1/2 oz Fresh lime juice
  • 2 Dashes of Angostura bitters
  • 1-2 handfuls of watermelon cubes

Preparation

  1. Add two handfuls of ice and watermelon cubes into a blender and blend until it’s a chunky texture – do not over blend
  2. Add remaining ingredients and give one or 2 quick blends
  3. Pour into a rocks glass and garnish with a watermelon wedge