Ingredients

  • 2oz Ole Smoky Mint Chocolate Chip Whiskey
  • 1oz Crème de Cocoa
  • 2oz Espresso
  • Chocolate syrup and mint sprig for garnish

Preparation

  1. Line a chilled martini glass with chocolate syrup
  2. Add ingredients to a shaker filled with ice
  3. Shake and strain into the martini glass
  4. Garnish with more chocolate syrup and a sprig of mint