Ingredients

  • 2 oz Starlight Distillery Carl T. Bourbon Whiskey
  • 1 bar spoon maple syrup
  • 1 bar spoon vanilla syrup
  • 3-5 dashes black walnut bitters
  • Flamed Angostura bitters

Preparation

  1. Combine all ingredients into a mixing glass and add ice three-quarters of the way to top
  2. Stir for 10-15 seconds or until the ice feels loose
  3. Strain over a large ice cube in a rocks glass and express orange peel over the glass.
  4. Optional: Get a small spray bottle and fill with Angostura bitters. Light a match and spray bitters over flame into cocktail glass