Ingredients
- 2 oz McConnell’s Irish Whisky
- 1 oz Sweet vermouth
- 2 dashes of orange bitters
- 1 dash of Angostura bitters
- Garnish orange peel
Preparation
- Add all the ingredients into a shaker with ice, and shake vigorously for 15 seconds
- Strain into a large snifter and dust a pinch of cinnamon over drink