Ingredients
- 1.5 oz Clean R
- 1/2 oz Lime juice
- 1 tsp Muscovado sugar
- 1 tsp Sugar
- 6-8 Mint leaves
- Ginger Ale
Preparation
- Take a highball glass and add the light muscovado sugar and regular sugar
- Pour in the lime juice and gently mix until the sugars dissolve
- Place 6-8 fresh mint leaves into the glass. Gently muddle the mint leaves using a muddler or the back of a spoon to release their aroma and oils
- Pour in 1.5 oz of Clean R and give it a gentle stir to mix
- Fill the glass with crushed ice, almost to the top
- Add a splash of ginger ale to top off the drink