Ingredients

  • 1 oz Wisconsin Brandy. Recommendations: Berens, Drink Wisconsinbly, Central Standard North, Driftless Glen or Door County Distillery
  • .5 oz Simple Syrup
  • .5 oz Lemon Juice
  • Sparkling Wine to top. Recommendations: Campo Viejo Cava, Ruffino Prosecco, Avissi Prosecco or Chloe Prosecco

 

Preparation

  1. Add Brandy, simple syrup and lemon juice to a shaker with ice
  2. Shake and strain into a flute glass
  3. Top with sparkling wine
  4. Express a lemon peel, wipe the rim of the glass and add peel to cocktail