Crafted in northern Spain in the traditional Champagne method, our Cava sparkling wine delights any palate with fine bubbles and creamy flavors of lemon mousse, baked pear, and toasted brioche. Our Cava comes from the Penendes region of Northern Spain, where mild temperatures and moderate rainfall create ideal grape-growing conditions. The wine is aged for 9 months in bottle, creating fine bubbles and a rich, complex flavor profile. The end result is a delicious, crisp yet creamy sparkler with a soft finish.
Available in these regions: