Today’s non-alcoholic spirits capture the botanicals, spice, and smoky depth of gin, whiskey, tequila, and rum, so your favorite seasonal drinks stay on the menu. Shake a cranberry-rosemary gimlet, build a cinnamon-orange old fashioned, or top warm spiced cider with a splash of N/A whiskey. Garnish like you mean it with sugared cranberries, fresh herbs, and a flamed orange peel, and nobody will miss a thing.